Restaurant India News: The St. Regis Goa Resort Appoints Culinary Visionary Rohit Chadha as Executive Chef
Over the years, Chef Rohit has worked with leading hospitality brands including JW Marriott, Hyatt, and Taj Hotels.
Restaurant India News: ITC Hotels Inks a New Fortune Hotel in Vrindavan
The new hotel is expected to open in April 2030 and will feature well-appointed rooms, an all-day dining restaurant, banquet spaces, and modern…
Restaurant India News: The Ritz-Carlton, Bangalore Launches Tequiro, a Music-Led Nightlife Venue
Conceptualised by the global hospitality design firm Wimberly Allison Tong & Goo, the venue features an intimate layout with a focus on immersive…
Restaurant India News: Lyfe Hotels Bhubaneswar Appointed Tanish Gulati as the New General Manager
Gulati joins after a decade with Hyatt Hotels Corporation, where he held key leadership roles across India and the Middle East
Restaurant India News: Roseate Hotels & Resorts Expands India Presence With ‘The Roseate Bhimtal’
Scheduled to open in December 2026, the hotel will mark an important milestone for the brand as its first management property in India, signalling…
Restaurant India News: JW Marriott Goa Appointed Tanvi Palshikar as Pastry Chef, Blending Design Sensibility with Dessert Craft
The shift into professional hospitality took shape at JW Marriott Pune, where she progressed from Chef de Partie to Junior Sous Chef and eventually…
Restaurant India News: Sarovar Hotels Expands in North India with Jaipur and Mathura Launches
The dual launch deepens the group’s footprint in Rajasthan and Uttar Pradesh, aligned with rising demand from leisure travel, pilgrimage, weddings…
Restaurant India News: Narwar Lakefront Resort Adds 21 New Rooms, Doubles Capacity to 41 Keys
Boosts regional Tourism and Hospitality Capacity around Shivpuri
Restaurant India News: Accor, InterGlobe Weigh IPO for Joint Hospitality Venture Targeting 300 Hotels by 2030
In April last year, Accor and InterGlobe announced that they were strengthening their partnership to build a new hospitality platform that will…
Restaurant India News: JW Marriott Hotel Bengaluru Appoints Chef Mohammad Amir Qureshi as Sous Chef at Spice Terrace
Chef Amir brings over 14 years of experience across luxury hotels and specialty restaurants in India and the Middle East.
Restaurant India News: Sheraton Grand Pune Bund Garden Hotel Appoints Pramod Chougale as the Executive Chef
In his new role, he will oversee kitchen operations, menu development, and culinary standards, bringing a strong focus on operational efficiency,…
Restaurant India News: Ummrao Saaj Opens at Courtyard by Marriott Mumbai Airport
he restaurant follows a simple idea: respect tradition while adding a modern touch. Classic Awadhi recipes are reworked using new techniques, while…
Restaurant India News: Chalet Hotels Limited Reports 27 Percent Increase in Total Income
The company, which operates 11 hotels with 3,389 keys, reported total income of ₹589.2 crore, up 27% year-on-year. EBITDA rose 29% year-on-year to ₹…
Restaurant India News: Le Méridien Navi Mumbai Appoints Tanuja Sawant as Marketing & Communications Manager
She holds a Bachelor’s degree in Hospitality Management from the University of London and an Advanced Diploma in International Hospitality…
Restaurant India News: Sayaji Hotels Strengthens National Presence with Strategic Property Sign-Ups in Q3
The newly signed properties are located in Nagpur, Chakan and Pune in Maharashtra, along with Sasan Gir, Lonavala and Ranjangaon MIDC.


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