The 304-room hotel reflects Hilton’s continued focus on expanding across India’s key commercial and technology markets
A reimagined menu of craft, comfort and coastal inspiration—paired with a four-part cocktail journey shaped by the sea, the sky, and the horizon.
In his new role, Apurav will oversee all food and beverage operations at the resort, including restaurants, bars, in-room dining, events, and…
The brokerage has set a target price of ₹250, implying a 21% upside from Friday’s closing price. It noted that ITC Hotels’ net cash balance of nearly…
A commitment to healthier cuisine, regional empowerment, and the art of conscious gastronomy
The refreshed spaces take inspiration from the world of equestrian sport while celebrating Karnataka’s vibrant artistic heritage.
New dishes and cocktails mark the restaurant's first evolution since that pipe-smoking pelican took up residence on those crisp white napkins.
Unveils Exclusive 18 Sanctuary Suites to Mark the Silver Anniversary
Located on an elevated rooftop, the new restaurant offers diners sweeping views of both the lush Aarey Colony and Mumbai’s dynamic skyline.
Anirban, who joined Grand Hyatt Mumbai in August 2024, has been promoted after a year of strengthening the hotel’s Food & Beverage operations.
The company plans to significantly scale this core segment, targeting an expanded inventory of 10,000 keys by FY30. As of September 30, it operated…
Strengthening its Rapid Expansion Journey with the 9th Signing in the Last Three Months
Strategically located in the bustling HiTec City, this contemporary business hotel is designed to cater to the needs of modern corporate travelers…
The refreshed culinary program is led by Chef Rohit Dubey and Chef Udai Chandra Pandit, who emphasize innovation and ingredient authenticity.
He has developed expertise in various sectors such as Luxury Hospitality and Real Estate, with a keen focus on Finance, Sales, HR, and Training.
Deepak has worked across large format hotels while leading the hotel to achieve its budget with strategic planning and implementation.
The group is planning to open more hotels in the state capitals of Northeast India. With this opening, the Northeast region has got its first five…
The brand is already present in Kolkata and Chennai.
The Claridges Hotels and Resorts unveil Dhaba by Claridges in New Delhi.
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