Restaurant India News: SAMHI Hotels to Develop 700-Room Dual-Branded Property in Navi Mumbai
This project marks SAMHI’s entry into the Mumbai Metropolitan Region, a strategic step that aligns with the city’s rapid infrastructure expansion and…
Restaurant India News: Karma Modern Indian Expands to India and Middle East After Florida Debut
The setting at Palm Beach’s Amrit Ocean Resort reflects a new chapter for Indian fine dining in America, combining modern design with the flavors of…
Restaurant India News: Victora Hospitalities Strengthens Leadership with Anirban Sarkar as VP of Operations
In this role, Sarkar will be responsible for managing the company’s operations and ensuring the continued success of its flagship property, the…
Restaurant India News: ITC Hotels Launches ‘Epiq Collection’ to Strengthen Its Asset-Right Growth Strategy
Epiq Collection is designed as a curated portfolio of premium hotels and resorts, each with a distinct identity, character, and design philosophy.
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Restaurant India News: ITC Grand Chola Reopens Madras Pavilion with a Revamped Culinary Experience
Madras Pavilion has also introduced themed Sunday brunches throughout the year, each with a new menu and curated beverage pairings. Guests can also…
Restaurant India News: Antara Cruises Introduces Antara Events for Exclusive Celebrations on the Ganges
The MV Bengal Ganga, inspired by traditional Burmese vessels and the aesthetics of the 1970s, offers an intimate setting with expansive lounges,…
Restaurant India News: IRA by Orchid Hotels Launches in Dwarka, Expanding Luxury Hospitality Options
IRA by Orchid Hotels in Dwarka is now open, providing a full-service hospitality experience designed for both leisure and business travelers.
Restaurant India News: ITC Hotels Reports Record Q2 Revenue and Profits, Expands Premium Portfolio with New Brand Launch
With a focus on capital-efficient expansion, premium brand development, and sustainable growth, ITC Hotels remains on track to strengthen its…
Restaurant India News: Four Seasons Hotel Mumbai Brings Mexico to the Rooftop with Viva La Vida Festival
The initiative reflects Four Seasons Mumbai’s broader focus on creating globally inspired dining concepts that combine culinary craftsmanship with…
Restaurant India News: Pullman Chennai Strengthens Corporate and MICE Focus with Two Key Sales Hires
These appointments align with Pullman Chennai’s focus on expanding its corporate and MICE services, ensuring guests benefit from innovative sales…
Restaurant India News: ITC Hotels Launches Welcomhotel Bodh Gaya to Boost MICE Tourism in Bihar
Spanning 18 acres, the property includes 98 rooms and suites alongside expansive convention and banquet spaces, positioning it as one of the most…
Restaurant India News: JW Marriott Mumbai Sahar Strengthens Leadership Team with Mariki Sayles Appointment
Bringing with her over a decade of international experience across India, New York, and other global markets, Sayles is recognized for her innovative…
Restaurant India News: Sula Vineyards Launches The Haven in Nashik, Expanding Its Hospitality Footprint
With three distinct properties now operating in Nashik, Sula continues to strengthen its position as a frontrunner in India’s wine tourism and…
Restaurant India News: ITC Hotels Expands in South India with Two New Welcomhotel Signings in Hyderabad and Nellore
The Welcomhotel by ITC Hotels Hyderabad Panjagutta will include 117 rooms and more than 800 square meters of meeting and event space.
Restaurant India News: Le Méridien Mahabaleshwar Strengthens Leadership Team with Reshma Godbole
In her new position, Godbole will be responsible for the resort’s sales and marketing functions, with oversight on partnerships, revenue expansion,…
Restaurant India News: Hyatt Ahmedabad Welcomes Gaurav as General Manager, Strengthening Leadership Team
Over the years, he has contributed to operations at Hyatt Regency Delhi and most recently served as Director of Operations at Grand Hyatt Gurgaon.
Restaurant India News: Sterling Expands in Tamil Nadu with Hibis Vellore, a New Bleisure Destination
With this launch, Sterling strengthens its footprint in Tamil Nadu, adding Vellore to its portfolio of resorts in Ooty, Kodaikanal, Yelagiri,…
Restaurant India News: ICONIQA Hotels & Resorts Makes Its Debut at Mumbai Airport with 291 Rooms and Tech-Driven Hospitality
The debut property is located next to Mumbai International Airport’s Terminal 2, marking the company’s formal entry into the premium hospitality…
Restaurant India News: IHG Signs Agreement for Holiday Inn Siliguri, Boosting Presence in North-East India
The joint venture includes Kaysons Group, Sagar Group, and Golden Goenka Group. Scheduled to open in 2027, the hotel will be located in Siliguri,…
Restaurant India News: Lotus Eco Beach Resort Appoints Pratik Shinde to Drive Service Excellence and Growth
he property is part of the Kamat Hotels (India) Ltd portfolio. Pratik’s expertise in operational management and guest service has been honed across…
Restaurant India News: The Fern Hotels Expands Leadership Team in Daman, Diu, Bhiwandi and Mumbai
These appointments cover properties in Daman, Diu, Bhiwandi and Mumbai, underlining the group’s focus on growth, service quality and operational…
Restaurant India News: Eco Hotels Strengthens Leadership with Hospitality Expert Maninder Gill’s Appointment
With this strategic appointment, Eco Hotels & Resorts is positioning itself to meet the growing demand for responsible and experience-driven…
Restaurant India News: Courtyard Bengaluru Hebbal Welcomes Michael Antony to Elevate Its Bar Experience
Michael brings extensive experience from leading hospitality brands both in India and internationally, offering technical expertise, creativity, and…
Restaurant India News: Peepal Hospitality to Launch Two New Signature Outlets at Prime Golf Courses in Delhi
With this expansion, Peepal Hospitality is reinforcing its commitment to developing distinctive hospitality destinations and is actively pursuing…