Restaurant India News: Hilton Bengaluru Appoints Sanjay Pandita to Lead Hotel Operations and Growth
Sanjay’s appointment signals Hilton Bengaluru’s continued focus on strengthening its leadership and delivering guest-first services while driving…
Restaurant India News: Yum! Brands Announces Major Leadership Overhaul to Boost Consumer Focus and Tech Expansion
This leadership reshuffle reflects Yum!’s commitment to staying agile in a rapidly evolving hospitality landscape while enhancing its consumer…
Restaurant India News: Discover Ooty’s Heritage and Nature with CGH Earth’s Marli Hill Bungalow
The property is conveniently located near attractions such as Doddabetta Peak (9 km away), the Botanical Garden, Rose Garden, and Ooty Lake
Restaurant India News: DoubleTree Bengaluru Appoints Industry Veteran to Revamp Food & Beverage Operations
With this appointment, DoubleTree by Hilton Whitefield Bengaluru aims to further refine its F&B offerings while delivering consistent, high-…
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Restaurant India News: Sayaji Hotel Pune Enhances Operational Efficiency with New Strategic Appointment
Sayaji Hotel Pune has appointed Pradeep Shinde as its new Operations Manager, marking a strategic step toward strengthening operational efficiency…
Restaurant India News: The Fern Hotels Expands Leadership Team at Dharampur, Pune and Ajmer
These appointments are aimed at strengthening operational efficiency, improving guest satisfaction, and advancing the brand’s focus on sustainable…
Restaurant India News: Indian Hospitality Industry Seeks Clarity on GST as ITC Benefits Removed
However, industry stakeholders have expressed concern over the withdrawal of Input Tax Credit (ITC) benefits for businesses operating within the 5…
Restaurant India News: How GST Rationalisation Will Impact F&B establishments
For the F&B industry, this shift means essentials such as soaps, toothpaste, and other consumer staples will get cheaper, freeing up household…
Restaurant India News: Fariyas Hotels Strengthens Leadership Team with New GM Appointment in Lonavala
The move reflects the group’s strategy to strengthen its leadership team and reinforce its position in India’s luxury hospitality segment.
Restaurant India News: The Orchid Pune Strengthens Sales Leadership with New General Manager Appointment
In his new role, Subramanian will oversee the sales function with a focus on expanding business opportunities, building stronger partnerships, and…
Restaurant India News: Novotel Names New Cluster Director of Revenue to Drive Growth in Pune and Khopoli
In this role, he will lead strategic initiatives to strengthen revenue performance and business outcomes across both properties.
Restaurant India News: Shivalaya Resort by Botanix Opens in Nainital’s Kumaon Hills
The boutique resort spans 1.2 acres in the Kumaon hills and is positioned as a retreat for leisure travellers, wellness seekers, and corporate groups.
Restaurant India News: The Westin Mumbai Powai Lake Welcomes Savio Fernandes as New Hotel Manager
With over 22 years of experience across hospitality management, Fernandes takes on the role with a focus on strengthening operational performance and…
Restaurant India News: Hospitality Sector Pushes for 5 Percent GST to Compete Globally
The representation submitted by HRAWI calls for a uniform 5 percent GST rate with Input Tax Credit (ITC) across all segments of hospitality and…
Restaurant India News: Crowne Plaza and Holiday Inn Express to Open in KIADB Aerospace Park, Bengaluru
The company has a pipeline of 72 hotels scheduled to open in the next three to five years.
Restaurant India News: Pullman and Novotel Aerocity Bring in Chef Saurabh Taneja to Lead Culinary Operations
With this appointment, the dual-branded Aerocity property strengthens its leadership team, adding depth to its food and beverage operations at one of the capital’s most competitive hospitality hubs.
Restaurant India News: SAMHI Strengthens Hyderabad Portfolio with New Mixed-Use Hospitality Project
The deal, executed through its wholly owned subsidiary Barque Hotels Private Limited, has been signed with Mrs. P Pramoda, Mrs. P Harika, and Aurean Eskar (the Lessors) as part of a larger mixed-use development.
Restaurant India News: TreeHouse Hotels to Launch Ekaant Forest Resort in Corbett by 2026
Surrounded by dense forests close to the Jim Corbett Tiger Reserve, the property has been envisioned as a place for travelers to step away from city life and reconnect with natural surroundings.
Restaurant India News: Rassense Names Swarna as Chief Business Officer, Strengthening Leadership Bench
The appointment reflects the company’s intent to strengthen its leadership structure and align its growth strategy with rising demand across key client industries.
Restaurant India News: ITC Hotels Expands Kerala Presence, Signs 62-Room Wayanad Property
This development marks the debut of the Storii brand in Kerala and strengthens ITC Hotels’ footprint in the state, which now includes three properties in the pipeline.
Restaurant India News: Romeo Lane Launches CAHA Café-Bar Concept in Goa
The culinary approach at CAHA follows a “less is more” philosophy, with an emphasis on seasonal and fresh ingredients.
Restaurant India News: HOME Delhi Brings Its Award-Winning Bar Experience to Novotel Hyderabad This August
For the takeover, The Bar at Novotel will be reimagined with HOME’s signature style, creating an atmosphere that blends elegant design with the high-energy setting the brand is associated with.
Restaurant India News: Sheraton Hyderabad Showcases Authentic Parsi Cuisine with Celebrity Chefs
The event will be led by celebrity chefs Tehmtan and Shernaz Dumasia, who have built their reputation over three decades serving Mumbai’s high-profile clientele, including Bollywood personalities.
Restaurant India News: Ventive Hospitality’s Rs 520 Crore Quarter Driven by Strong F&B and ADR Gains
Operationally, India’s Average Daily Rate rose by 10 percent year-on-year, but occupancy was impacted in May by geopolitical disruptions, resulting in a 7 percent rise in RevPAR.