Restaurant India News: Swiggy Enters India’s Gifting Market with Personalized, AI-Powered Options
Deliveries can be made to either the sender or directly to the recipient within 10 to 60 minutes, positioning Giftables as a convenient solution for…
Restaurant India News: Legacy Brand SALT Adds Hyderabad to Its Fine-Dining Network
SALT differentiates itself by revisiting familiar Indian dishes and presenting them with updated preparation styles and contemporary plating.
Shilpa Shetty Clarifies Rumours of Bastian Shutting Down; Announces a New Restaurant
“You will see new flavours of Bastian Hospitality. With heavy heart we have closed one chapter but two new stories are waiting to be written,” she…
  • By - Nusra
  • Sep 04, 2025 / 3 MIN READ
Restaurant India News: The Malabar by Sterling Introduces Heirloom Kerala Recipes in Fine-Dining Format
This launch builds on Sterling’s broader strategy of developing regional dining formats, following the introduction of Amo Odisha at Sterling Puri.
Restaurant India News: Shivalaya Resort by Botanix Opens in Nainital’s Kumaon Hills
The boutique resort spans 1.2 acres in the Kumaon hills and is positioned as a retreat for leisure travellers, wellness seekers, and corporate groups.
Restaurant India News: Ironhill Brewery Launches Zero Gravity AF, India’s New Non-Alcoholic Wheat Beer
Zero Gravity AF is brewed to deliver the characteristics of a traditional wheat beer without the alcohol content.
Restaurant India News: My Menu Offers Commission-Free Reservations to Restaurants Worldwide
My Menu’s new system enables restaurants to manage bookings, improve table turnover, cut down on no-shows, and build customer loyalty—all without…
Restaurant India News: Burma Burma Introduces Monsoon-Exclusive Burmese Tea Shop Menu in Six Cities
The menu highlights Burmese Pulled Teas, both hot and iced, paired with snack plates and hearty bowls designed for sharing.
Restaurant India News: How The Third Place is Blending Wine, Coffee, and Lifestyle Retail in Koregaon Park
With over 14 years of industry experience, Mhaske’s approach emphasizes community building, shared experiences, and simplicity in design and…
Restaurant India News: Grand Mercure Bangalore Reopens By the Blue with a Modern Twist on Indian Classics
The restaurant now offers a refreshed menu that emphasizes classic cooking methods such as clay pot roasting and dum slow-cooking, while presenting…
Restaurant India News: Loca Loka Strengthens Leadership Team to Tap Global Tequila Boom
The appointments come as Loca Loka accelerates its global rollout. In the past six months, the company expanded its U.S. distribution beyond its 2024…
Restaurant India News: Grand Mercure Bangalore Strengthens F&B Team with Nilesh Kumar’s Appointment
This appointment signals Grand Mercure Bangalore’s focus on strengthening its leadership team to deliver structured dining experiences that balance…
Restaurant India News: Crowne Plaza and Holiday Inn Express to Open in KIADB Aerospace Park, Bengaluru
The company has a pipeline of 72 hotels scheduled to open in the next three to five years.
Restaurant India News: Mezzo Mambo Brings Modern Mediterranean Mezze to GK 2
Founded by Joydeep Singh, the restaurant takes inspiration from the Silk Route, a historic passage that shaped food traditions and cooking techniques…
Restaurant India News: Mumbai Gets Its First Taste of La Chérie’s “Dancing Cloud” Cheesecake
The brand’s pricing includes the Mini Dancing Cloud at Rs 299, a Chocolate variant at Rs 359, and the Big Dancing Cloud Whole Cheesecake at Rs 899…


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