Restaurant India News: KHIL Steps Up Expansion Plans, Targets ₹400 Crore Revenue by FY26
In terms of revenue mix, The Orchid Hotels account for 61 per cent of revenues, followed by IRA by Orchid Hotels at 28 per cent, with the remaining…
Restaurant India News: Bastian Hospitality Debuts Club 42 in India with Exclusive New Year’s Eve Event
Bastian Hospitality plans to expand its footprint with a focus on innovation, experience-led hospitality, and elevating Indian dining and nightlife…
Restaurant India News: Japanese Tea Rituals Take Centre Stage at Journal Santacruz
The format aims to familiarise participants with the craftsmanship behind Japanese tea traditions while responding to their growing relevance in…
Restaurant India News: Interio by Godrej Launches Mangrove Kitchen Café at Mumbai Flagship Store
Located in Vikhroli, close to the railway station, the café benefits from strong accessibility while offering a setting that is separate from the…
Restaurant India News: Lair Expands to Gurgaon, Bringing Precision-Led Cocktail and Dining Experience
As Gurgaon continues to attract premium F and B investments, Lair’s entry underscores the market’s readiness for concepts that prioritize experience…
Restaurant India News: Ochre Spirits Enters Maharashtra Eyeing Over 25% Revenue Boost from the State in the Next 3 Years
  The company has set a target to move 35,000 to 40,000 cases in the region, cumulatively across its rum, vodka, and upcoming categories.
Restaurant India News: JSM Corporation Launches Yoichi by Shiro at Manyata Tech Park
The launch adds to the growing trend of market-style restaurants in India, where multiple cuisines, live cooking, and flexible dining formats are…
Restaurant India News: L Catterton Invests in Haldiram’s; Enters into Strategic Partnership to Drive Growth
This will involve unlocking further value via a comprehensive range of initiatives in areas such as brand building, new product development, supply…
  • By - Nusra
  • Dec 18, 2025 / 3 MIN READ
Restaurant India News: Swizzle Targets National Scale After Rs 2 Crore Seed Round
Over the next 12–18 months, the brand aims to secure 5,000 retail placements in Bengaluru and Hyderabad and scale to over 20,000 outlets nationwide.
Restaurant India News: Chaudhury Brothers Launch Heritage Bengali Dining Concept in Kolkata
Chaudhury & Company operates on the core principles of pice hotels, including banana leaf service, daily sourcing of seasonal produce, and a…
Restaurant India News: Idylll Bengaluru Launches New Cocktail Menu Based on India’s GI Ingredients
The approach combines traditional ingredients with current bar techniques, using cordials, regional infusions, and in-house bitters. The intent is to…
Restaurant India News: Third Wave Coffee Opens its 200th Cafe in Mumbai
Strengthens the brand’s India-wide growth momentum across established and emerging markets
Restaurant India News: The Coffee Bean & Tea Leaf Launches First Pune Store at Seasons Mall
The store also introduces an all-new Los Angeles-inspired menu to the city, adding an international menu layer to its offering in Maharashtra
Restaurant India News: Burger Singh Expands in Bihar With New Outlet in Darbhanga
Brand to strengthen its presence further with additional Bihar outlets in the pipeline
Restaurant India News: NBC Reports 52% Growth in Outlets, 70% Rise in Revenue as It Expands in Gujarat & Punjab
Expansion is focused on Gujarat, Punjab, and Uttar Pradesh, strengthening presence across metros and Tier-II/III cities, plans to open over 100…


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