Over seven years with IndoBevs, he has built its operational backbone developing the robust systems, streamlining supply chains, and enabling 40%…
RBA’s leadership move reflects its ongoing focus on building a strong management foundation as the QSR sector in India continues to evolve rapidly.
Over the years, he has taken on diverse responsibilities, navigating complex challenges and playing a pivotal role in shaping the company’s evolution…
Srivastava, a seasoned retail and hospitality professional, brings extensive experience in brand expansion, real estate strategy, and business…
Her responsibilities will include setting up robust HR systems, building a motivated workforce, and fostering a workplace culture focused on teamwork…
Hilton India has extended a warm welcome to Sujeet as he takes on this leadership role, expressing confidence in his ability to strengthen the brand’…
With this appointment, Grand Mercure Bengaluru at Gopalan Mall reinforces its focus on financial discipline, governance, and strategic growth,…
In this role, she will oversee marketing strategy, customer engagement, and brand transformation initiatives across the group.
As part of his vision to create emotionally engaging and experiential drinking moments, Ronald unveils “The Astromixology Menu” at NOX, The Westin…
The appointment of Sandeep Sinha marks a significant step in strengthening the company’s leadership structure as it continues scaling operations…
Restaurant India News: Andaz Delhi Appoints Industry Veteran Abhishek Sabherwal as Director of Sales
His expertise in sales strategy, planning, and relationship management is expected to strengthen Andaz Delhi’s positioning as a preferred choice for…
For LOUIS XIII, the strategic addition of Chawla is expected to play a key role in its efforts to expand brand engagement and build long-term value…
In his new role, he will lead the hotel’s food & beverage division, focusing on delivering distinctive dining experiences and strengthening…
Desai’s appointment comes at a critical juncture for India’s tea sector, which is navigating evolving consumer preferences, regulatory frameworks,…
The partnership reflects ZOIL’s focus on promoting healthy, flavorful cooking and aligns with Soman’s longstanding advocacy for holistic wellness and…
McDonald’s concluded by inviting employees to welcome Myers as he joins both the U.S. Senior Leadership Team and the Global People Leadership Team.
At Udaipur Marriott Hotel, he will oversee the culinary operations, including menu development, cost management, and maintaining food safety and…
Positioned against the Aravalli Hills and overlooking Fateh Sagar Lake, the property has been focusing on regional integration within its food and…
Sakpal brings over 25 years of experience across leading Indian hospitality brands including Lemon Tree Premier, The Pride Hotel, The Corinthians…
His appointment reinforces Sheraton Hyderabad’s focus on enhancing its food and beverage offerings, aligning with its broader commitment to high-…
With Sanjeev Kumar’s leadership, Naukuchia House aims to strengthen its position in the hospitality industry, maintaining its reputation for service…
Chef Nayak brings a unique blend of international expertise and a deep passion for local cuisine from his extensive experience working in prestigious…
With over 23 years of experience in India and the UK, Chef Gracian specializes in modern European cuisine with Goan influences, bringing a fresh…
With planned updates to select F&B outlets, Chef Amit’s appointment marks a new phase for the hotel’s dining offerings, focusing on a blend of…
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