Restaurant India News: Hyatt Regency Dehradun Appoints Amit Chawla as Director of Operations
The appointment reflects Hyatt’s focus on experienced operational leadership to manage scale, maintain brand standards, and enhance efficiency across…
Restaurant India News: Raffles Jaipur Names Neha Sharma Yadav as Hotel Manager to Lead Operations
The appointment reflects continued investment in experienced operational leadership to maintain service benchmarks and support long-term brand…
Restaurant India News: Malai Marke USA Appoints Indian Accent Alum Chef Himanshu Joshi as Sous Chef
With experience across structured luxury kitchens and internationally benchmarked restaurants, Chef Joshi is expected to support menu development,…
Restaurant India News: Radico Khaitan Appoints New CSO and CMO as Premium Strategy Takes Centre Stage
The leadership changes point to a tighter alignment between sales execution, brand strategy, and premium on-trade expansion, as Radico Khaitan…


Explore Upcoming Events And New Age Agendas

Stay on top – Get the daily news from Restaurant India in your inbox
Restaurant India News: ibis Appoints Sachin Maheshwary as Cluster GM for Mumbai to Drive Operational Efficiency
By tightening operational leadership in Mumbai, the brand is looking to improve asset-level performance, team productivity, and guest retention while…
Restaurant India News: Devyani International Appoints Neeraj Tiwari as its Maiden CTO
The company announced that Neeraj Tiwari has taken charge of the role with effect from February 4, 2025. Tiwari was previously the Head of Digital…
Restaurant India News: The Leela Hyderabad Appoints Chef Krishna Rana as Chef de Cuisine
Chef Rana brings nearly 30 years of experience in luxury hospitality, having worked with leading hotel brands such as Park Hyatt Hotels, Grand Hyatt…


Restaurant India News: JW Marriott Hotel Bengaluru Appoints Chef Mohammad Amir Qureshi as Sous Chef at Spice Terrace
Chef Amir brings over 14 years of experience across luxury hotels and specialty restaurants in India and the Middle East.
Restaurant India News: Sheraton Grand Pune Bund Garden Hotel Appoints Pramod Chougale as the Executive Chef
In his new role, he will oversee kitchen operations, menu development, and culinary standards, bringing a strong focus on operational efficiency,…
Restaurant India News: DoubleTree by Hilton Bengaluru Airport Appoints Sanu Sadanandan as the General Manager
In his new role, Sadanandan will oversee the hotel’s overall strategy and day-to-day operations.
Restaurant India News: Noormahal Palace, Karnal Welcomes Manish Sharma as Executive Chef
He brings over two decades of experience working with leading luxury hotels across India.
Restaurant India News: Le Méridien Navi Mumbai Appoints Tanuja Sawant as Marketing & Communications Manager
She holds a Bachelor’s degree in Hospitality Management from the University of London and an Advanced Diploma in International Hospitality…
Restaurant India News: The Fern Hotels and Resorts Appoints New GMs and Operations Head Across Five Cities
The appointments are expected to support operational consistency, cost control, and guest experience management across these locations.
Restaurant India News: JW Marriott Pune Names Gyanendu Deo Singh as Marketing and Communications Manager
JW Marriott Pune brings in Gyanendu Deo Singh to lead marketing and communications, supporting brand positioning and guest engagement strategies.
Rohan Malwankar Takes Helm as Executive Chef at Navi Mumbai Marriott Hotel
Chef Rohan holds a degree in Hotel Management from Anjuman-i-Islam, Mumbai. He is passionate about the culinary arts and dedicated to providing…
Bengaluru Marriott Hotel Whitefield Appoints Nikhil G Jacob as Food and Beverage Manager
With over 8 years of experience in luxury hospitality, Nikhil brings expertise in process development, beverage portfolios, specialty restaurants,…
The Den Bengaluru Appoints Priyanka Rao as New Head of Human Resources
With a strong background in human resource management, Priyanka will oversee all HR operations, including organizational culture, employee relations…
Sheraton Grand Bengaluru Whitefield Appoints New Executive Chef
Chef Hitesh holds a Bachelor of Science from the Institute of Hotel Management and a Bachelor of Commerce. Outside of work, he enjoys spending time…
Pizza Hut Announces Key Marketing Leadership Changes
These leadership changes at Pizza Hut underscore the brand's commitment to innovation and growth in the competitive global and U.S. markets.
ITC Maratha Welcomes Chef Paul Noronha as Executive Chef
With an impressive career spanning over 25 years, Chef Paul, a Mumbai native, brings extensive expertise and creativity to his new role, aiming to…
Abhishek Kaith Joins The Orchid Hotel as New F&B Manager
Beyond his professional endeavors, Abhishek maintains balance by staying active at the gym and cherishing family moments, reflecting his dedication…
Manish Bedi to Oversee F&B at The Leela Ambience Gurugram
In his new capacity, Manish will supervise all F&B operations at the luxury hotel, aiming to uphold the highest standards of service and ensure…
Zomato hires Thomas Phillippe as its General Counsel
Prior to joining Zomato, Thomas was partner at legal firm Khaitan & Co.
VictorChen appointed as the General Manager of Le Meridien Goa Calangute
Prior to joining Le Meridien Goa, he was the Resident Manager at JW Marriott Mumbai Juhu.