Restaurant India News: TAT to Host Rajasthan Culinary Festival in Mumbai With Chef Maharaj Lalaram
TAT operates from Godrej One in Vikhroli, Mumbai, and focuses on offering diners a controlled sensory environment. The restaurant uses ingredients…
Restaurant India News: Elior India to Double Investment in Hyderabad as Corporate Dining Booms
The company’s growth in Hyderabad aligns with the wider rise of institutional dining in India. Corporate food programs are increasingly viewed as…
Restaurant India News: Bengaluru Hotel Market Gets a New Leader as Grand Mercure Appoints Satpreet Singh
Bringing more than 10 years of experience across established hospitality brands, he steps into the role with a background in sales leadership,…
Restaurant India News: Ventive Hospitality Posts Strong Q2 FY26 Results with 28 Percent Revenue Surge
The hospitality segment generated Rs 369 crore in revenue, a 25 percent rise year on year. EBITDA for the segment reached Rs 103 crore, reflecting 64…
Restaurant India News: The Fern Hotels Expands in Gujarat with New Signing in Rajkot’s Gondal District
Scheduled to open in mid-2026, the project further extends The Fern’s focus on sustainable operations and regionally relevant hospitality experiences.
Restaurant India News: Andaz Delhi Names Sunakshi Soni as Director of Marketing & Communication
In her new role, Sunakshi will lead marketing and communication initiatives at Andaz Delhi, focusing on strategic brand campaigns, media relations,…
Restaurant India News: Jaisalmer Marriot Resort & Spa Names Nikhil Kher as New General Manager
The appointment of Nikhil Kher reinforces the resort’s focus on leadership excellence and its ongoing commitment to creating culturally rooted yet…
Restaurant India News: Holiday Inn Express Gurugram Appoints Lata Pande as New General Manager
Her focus will be on strengthening team performance, streamlining processes, and delivering consistent value for both business and leisure guests.
Restaurant India News: Chef Asif Qureshi Joins Courtyard by Marriott Bengaluru Hebbal to Lead Nazaara’s Culinary Vision
With over 20 years of experience across leading hospitality brands in India and overseas, Chef Asif will bring his expertise in Indian, Mughlai, and…
Restaurant India News: Citron by Crimson Hotels Signs New Property in Dehradun, Targeting Weddings and Business Travel
The new hotel will integrate business, leisure, and social experiences within one destination, aligning with the brand’s focus on creating multi-…
Restaurant India News: Neha Chhabra Takes Charge as General Manager at Sofitel Mumbai BKC
Her appointment signals a new phase for Sofitel Mumbai BKC as it continues to enhance its position within Mumbai’s competitive luxury hospitality…
Restaurant India News: Leisure Hotels Group Expands Leadership Team to Boost Growth Across India
The appointments mark an important step in Leisure Hotels Group’s strategic direction to strengthen leadership across its properties, improve talent…
Restaurant India News: TAJGVK Hotels Reports Rs 109 Crore Revenue in Q2 FY26, PAT at Rs 23.5 Crore
With strong half-year performance, healthy margins, and the addition of new assets, TAJGVK Hotels & Resorts continues to focus on building long-…
Restaurant India News: Fairfield by Marriott Andheri West Appoints Jyoti Misal as Director of Sales
With Misal leading the sales function, Fairfield by Marriott Mumbai Andheri West is positioning itself to establish a strong foothold in one of…
Restaurant India News: Moustache Group of Hotels to Open Luxuria Property in Jawai, Plans 25 New Hotels by 2027
Industry analysts attribute this rise to increasing domestic travel demand, a stronger inclination toward immersive experiences, and growing…

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