Restaurant India News: The Astor Goa Introduces 4,650 Sq Ft ‘Villa in the Sky’ Penthouse in Candolim
With the introduction of ‘Villa in the Sky’, The Astor Goa is positioning itself within the growing segment of boutique luxury hotels in Goa that are…
Restaurant India News: Country Inn Hotels & Resorts Expands Punjab Presence with Jalandhar Property
The property is located close to the city’s key commercial districts and shopping areas, making it accessible for corporate travellers as well as…
Restaurant India News: Six Senses London Debuts at The Whiteley in Bayswater
The London property follows recent openings such as Six Senses Rome and Six Senses Kyoto, with additional projects planned in other international…
Restaurant India News: SAMHI Hotels Approves 70 percent Stake Acquisition in RARE India
The transaction reflects a growing interest among hospitality companies in experiential tourism, a segment that has gained traction among travelers…
Restaurant India News: The Fern Hotels & Resorts Signs The Fern Residency Gorakhpur in Uttar Pradesh
The project reflects continued expansion by The Fern Hotels & Resorts across emerging regional markets as demand for branded hospitality assets…
Restaurant India News: Brookfield Properties Launches Paytey South Indian Kitchen at Ecoworld Bengaluru
The district currently hosts more than 40 food and beverage brands covering international and regional cuisines, targeting working professionals from…
Restaurant India News: Wyndham Hotels & Resorts Opens Wyndham Garden Udaipur Bhuwana in Rajasthan
The opening further strengthens the collaboration between Wyndham and NILE Hospitality, which currently operates seven hotels together across India,…
Restaurant India News: Bengaluru Marriott Whitefield Appoints Flavius Chettiar as Director of Operations
With over 15 years of experience in luxury hotel environments, Chettiar’s transition into the Director of Operations role signals a shift from F&…
Restaurant India News: Bastian Ammakai Adds 9 AM Breakfast and 2+2 Pre-Drinks to Capture New Dayparts
Ammakai's shift reflects a wider trend of structured daypart monetisation, where restaurants extend operating rhythms to maximise revenue…
Restaurant India News: Sterling Holiday Resorts Unveils 2–3 Year Expansion Plan Focused on Circuits and Conversions
With over 3,800 keys already operational across 63 destinations, the next 2–3 years will test the scalability of its conversion-led approach and its…
Restaurant India News: Atlantis The Royal Names Daniel Worsley Vice President, Hotel Operations
Worsley’s background in front office performance optimisation and service culture development aligns with broader hospitality trends that prioritise…
Restaurant India News: Leela Palaces Projects Strong Fiscal 2027 Growth on Luxury Demand
In the December quarter, occupancy increased two percenta year-over-year to 71 per cent, while revenue per available room rose 20 per cent to Rs 21,…
Restaurant India News: The Ritz-Carlton, Pune Names Sachin Patil as Director of Engineering
The leadership transition reflects the property’s emphasis on structured engineering governance and performance optimization as part of its broader…
Restaurant India News: Hyatt Centric Ballygunge Kolkata Launches New Menu at Cal-On Rooftop Restaurant And Microbrewery
The strategy reflects a broader industry shift where terrace venues are increasingly diversifying menus to drive repeat visits and improve average…
Restaurant India News: Marriott Bonvoy Activates ICC T20 World Cup 2026 Partnership at JW Marriott Bengaluru
With the ICC Men’s T20 World Cup 2026 expected to attract significant viewership across India, hospitality operators are increasingly viewing such…

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