Restaurant India News: Devyani International Posts Rs 219 Million Loss as QSR Demand Slows in India
Devyani introduced new low-priced menu items, including a chickpea burger at KFC priced below one dollar and a three-topping pizza at Pizza Hut,…
Restaurant India News: Chef Rahul Akerkar’s Ode Introduces The Sandwich Edit for Delivery in Mumbai
The Sandwich Edit reflects Ode’s commitment to thoughtful dining, even beyond the restaurant’s walls. The menu is now available for delivery from Ode…
Restaurant India News: LUMAA Brings Mediterranean-Inspired All-Day Dining to India’s Hospitality Scene
By combining Mediterranean sensibilities with modern Indian hospitality, LUMAA positions itself as a destination for guests seeking meaningful, well-…
Restaurant India News: TAMALISTO Redefines Coastal Luxury with a Tulum-Inspired Resort in Goa
TAMALISTO aims to establish itself as a benchmark for boutique luxury experiences that prioritize design integrity, environmental consciousness, and…
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Restaurant India News: Trèsind Mumbai Reopens with a New Menu Blending Tradition and Innovation
The new menu reflects a balance between innovation and nostalgia, inspired by India’s regional traditions and presented with global sensibilities.
Restaurant India News: The Westin Sohna Resort & Spa Unveils Tangra – A Tribute to Kolkata’s Iconic Chinatown
With 32 indoor and 24 outdoor seats spread across 4,300 sq. ft., Tangra balances intimacy with a contemporary sense of space.
Restaurant India News: Dzurt by Chef Tejasvi Chandela Expands with a New Patisserie-Café in Jaipur
The new store marks the next step in its long-term strategy to grow thoughtfully while maintaining its core focus on emotion-driven craftsmanship.
Restaurant India News: Chef Osama Jalali’s At Majlis Revives Forgotten Recipes from India’s Imperial Kitchens
The culinary approach at At Majlis is also influenced by the ancient Silk Route, integrating Persian and Central Asian inspirations into the menu.
Restaurant India News: EBG Group to Expand Natuf Café Across India with 100+ Stores by 2026
Natuf Café’s expansion underscores the growing opportunity in India’s QSR sector, driven by young consumers seeking healthier and more responsible…
Restaurant India News: Karma Modern Indian Expands to India and Middle East After Florida Debut
The setting at Palm Beach’s Amrit Ocean Resort reflects a new chapter for Indian fine dining in America, combining modern design with the flavors of…
Restaurant India News: Good Flippin’ Burgers Expands to Chennai with Three New Outlets
The Chennai menu features the brand’s popular selections, including the Cluckinator, which has sold over 2 million servings, and the Cheese Bomb,…
Restaurant India News: Domino’s India Expands to 500+ Cities with 80 New Stores in Q2
The latest expansion underlines Domino’s India’s strategic balance between growth and localization—ensuring that each new store is not only an outlet…
Restaurant India News: How Éloïse Bistro & Boulangerie Plans to Take Its Parisian Café Experience National
In an industry where experience and quality increasingly define success, Éloïse stands as a model of how European-inspired dining can resonate…
Restaurant India News: Madras Kitchen Debuts at Marriott UB City, Bengaluru with South Indian Gastronomy
Madras Kitchen draws inspiration from the culinary heritage of the Madras Presidency, reinterpreting classic recipes from Tamil Nadu, Karnataka,…
Why Loofre is investing millions in expansions?
Loofre expands its services to 9 cities across India with tie-ups with more than 800 Restaurants
Taco Bell enters online ordering in India
The online ordering service for Taco Bell on Zomato will start out with Bangalore; and the services will be expanded to more cities across the…
Subway partners PepsiCo as beverage and snack provider
One key element of the new partnership will give customers even more options when they visit their local restaurant.
Gujarat based CookdIN launches online for home cooked food
"We have conceived Cook'dIN as a catalyst, a facilitator that creates a primary/secondary revenue stream for homemakers and low to median…
Wagh Bakri Tea is looking on retail expansion
œAs we grow the brand and scale up the business, we may look at retail as a separate entity. We are also looking at a range of merchandise and may…
Vatika Group invest Rs 100 crore to open 200 'Nukkadwala' restaurants
"We plan to invest Rs 100 crore to open around 200 Nukkadwala restaurants in India by the end of 2019," said Vatika Group, Managing…
KFC fined Rs 5 lakh for poor quality
In their plea, KFC contended that they are not liable for the quality of the products as which were not manufactured in their unit and were instead…
Chennai restaurants asked to install Biogas
œIf need be, the Chennai Corporation will provide space for the plant. We are awaiting a proposal from the TNPCB, said a source in the civic body.
Kwality Ltd, financial results report for the quarter
Company reported net sales of Rs 1441.22 crores up by 12.06 per cent for Q3FY16 as against Rs 1286.11 crores in the corresponding quarter of last…
Foodlink Restaurant to raise Rs 100 crore to expand pan India
œA few private equity firms are interested in investing in us. We might go for infusing Rs 100 crore after six months, said Sanjay Vazirani,…