The launch brings ceremonial-grade Japanese matcha to Indian consumers in multiple formats, available in both dairy and non-dairy options.
As part of the launch, the brand has partnered with celebrity choreographer Melvin Louis to lead a nationwide campaign aimed at Gen Z and millennial…
This move is expected to enhance order volumes from younger demographics and increase usage frequency by positioning itself as an economical food…
Brik Oven Outlets is now available across the city and on quick commerce
With the introduction of Q-Smart and the continued investment in restaurant-focused AI solutions, Yum China aims to further modernize store-level…
While the primary focus remains on the B2B channel, FSIPL is also targeting the consumer segment through the Marimbula brand.
This move aligns with Domino’s ongoing strategy to cater to evolving consumption trends and increase relevance among meat-eating consumers in the…
This new product is designed to meet the changing consumption patterns of young Indian consumers seeking both refreshment and energy in a convenient…
This new meal plan provides customizable, fibre-rich salads and protein options delivered directly to customers within a 10-kilometre radius of the…
With this addition, Starbucks continues to expand its premium coffee range in India, offering new origin experiences to coffee drinkers in the…
This move reflects Yummy Bee’s focus on catering to changing consumer preferences in the beverage category, especially those prioritizing lower-sugar…
With the introduction of Cashmir, Piccadily Agro continues to enhance its position within India’s growing premium alcoholic beverages market,…
While competitive food challenges have long been popular in international markets, Easy Boba’s tea-focused format presents a localised concept suited…
The latest offerings are part of the brand’s strategy to position ice cream beyond traditional consumption patterns and into the all-day snacking…
The activation is part of Pizza Hut’s broader efforts to test limited-time items that blend novelty with brand familiarity.
The company has reported strong growth for FY25 and is targeting continued double-digit growth in FY26, with a focus on innovation and premiumization as key drivers.
The Indri Experience Centre aligns with Piccadily Agro Industries' efforts to position India’s whisky industry on a global platform.
Positioned in the super-premium category, AMARA is crafted from Bangalore Blue Grapes and rice grains from India’s Deccan Plateau and refined through a five-fold distillation process.
The new pizza features six distinct flavors, catering to different preferences in a single order.
On the dessert side, the Thandai Tres Leches combines the signature three-milk cake with the flavors of Thandai, while the French Vanilla Tres Leches offers a smooth, vanilla-infused version.
BeeYoung Beyond is crafted using a combination of Belgian specialty malt and Doon Basmati rice from Uttarakhand, giving the beer a smooth, velvety texture while incorporating elements of India's agricultural heritage.
This initiative highlights Bushmills’ expansion in India’s travel retail segment, strengthening its presence in key airport locations.
The brand, known for its café experience, aims to offer customers a selection of themed items during the season.
The Naples-style pizzas are available across 31 PizzaExpress locations in India, reinforcing the brand’s focus on catering to evolving consumer preferences in the retail foodservice segment.
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