Restaurant India News: Arabian Delites Grows Delhi-NCR Footprint with New Cloud Kitchens in Noida and Vasant Kunj
Founded in 1994 by Mr. K.D. Singh, the brand has built a legacy of over three decades by offering a modern take on traditional Arabian recipes.
Restaurant India News: Hyderabad’s Teraso Relaunches with Focus on Modern Indian Dining and Cocktail Culture
the outlet is repositioning itself as a contemporary, all-day dining and social space, catering to a more diverse and experience-driven urban…
Restaurant India News: GOONDA Debuts with Agave Spirits and Energy Drinks, Targets India’s Youth Lifestyle Market
The brand is co-founded by a team of experienced professionals across beverage, finance, branding, and distribution, along with actor-entrepreneur…
Restaurant India News: Foodsta Kitchens Launches Kokoro, A Modern Japanese Dining Experience
The launch signals the company’s intent to diversify its portfolio with globally inspired yet locally approachable dining formats.
Restaurant India News: Brik Oven Adds Whole Wheat Sourdough Option to Its Pizza Lineup Across 10 Bengaluru Locations
The new crust is fermented over a 72-hour period and cooked at high temperatures using Brik Oven’s standard method: wood-fired ovens delivering…
Restaurant India News: Rameshwaram Café Launches North Indian QSR Concept ‘Thirtha’ in Bengaluru
The outlet, designed as a pure vegetarian quick service restaurant, focuses on North Indian cuisine. Spanning 2,000 sq. ft., it combines a live…
Restaurant India News: Malaka Spice Marks 28 Years With a New Malaysian Menu Inspired by Penang’s Street Markets
Known for its focus on Southeast Asian flavours, the restaurant has built a reputation for drawing inspiration from Malaysia, Indonesia, and other…
Restaurant India News: Ishaara Brings Awadhi Royal Cuisine to Mumbai With ‘The Gourmet Begum’ Menu
The dining experience has been designed with minimal yet regal elements, keeping a focus on visual and cultural references.
Restaurant India News: Otoki Launches Curated Japanese Lunch Menu in Colaba
The new service introduces a distinct approach to midday dining, positioned as a lighter and more structured alternative to its dinner offerings.
Restaurant India News: JOSHH QSR Debuts in Bandra with Free Street Food for a Year Offer
The brand has been developed over the past three years with a focus on modernising popular Indian street food. The Bandra outlet is positioned as a…
Restaurant India News: Radico Khaitan Bets on Premium Vodka with The Spirit of Kashmyr Launch
The rollout begins in Uttar Pradesh and will expand to Goa, Maharashtra, and other markets. The introduction of this vodka marks a step forward in…
Restaurant India News: Easy Boba Brings Authentic Thai Tea and Taiwanese Bubble Culture to Mumbai
With the introduction of ChaTraMue Thai Tea, the brand is positioning itself to deliver a product that mirrors what consumers would find on the…
Restaurant India News: Harajuku Tokyo Café Opens in Mumbai With Sushi Belts, Izakaya Nights, and Bakehouse
The brand, which started in 2021, has evolved from a quick-service café into a full-service restaurant and bar with an expanded menu developed by…
Restaurant India News: Si Nonna’s Opens First Gurugram Outlet With New Gourmet Pizza Line-up
This marks the brand’s 29th outlet nationwide and its entry into the ninth Indian city, strengthening its presence in one of the National Capital…
Restaurant India News: Ochre Spirits Taps Rising Flavoured Rum Market With Mango Citron Launch
Ochre Spirits anticipates selling over 30,000 cases of the Mango Citron variant within the next three years, identifying Goa, Maharashtra, and…


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