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Restaurant India News: Ironhill Brewery Launches Zero Gravity AF, India’s New Non-Alcoholic Wheat Beer
Zero Gravity AF is brewed to deliver the characteristics of a traditional wheat beer without the alcohol content.
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Saptopriya Ghosal
Sep 03, 2025 / 3 MIN READ
Restaurant India News: Burma Burma Introduces Monsoon-Exclusive Burmese Tea Shop Menu in Six Cities
The menu highlights Burmese Pulled Teas, both hot and iced, paired with snack plates and hearty bowls designed for sharing.
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Saptopriya Ghosal
Sep 03, 2025 / 4 MIN READ
Restaurant India News: Grand Mercure Bangalore Reopens By the Blue with a Modern Twist on Indian Classics
The restaurant now offers a refreshed menu that emphasizes classic cooking methods such as clay pot roasting and dum slow-cooking, while presenting…
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Saptopriya Ghosal
Sep 02, 2025 / 3 MIN READ
Restaurant India News: World of Palates at CR2 Mall Nariman Point Offers Global Veg Cuisine for Every Diner
By focusing on vegetarian dining with a global perspective, World of Palates is positioning itself as a destination restaurant for families,…
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Saptopriya Ghosal
Sep 02, 2025 / 3 MIN READ
Restaurant India News: Mumbai Gets Its First Taste of La Chérie’s “Dancing Cloud” Cheesecake
The brand’s pricing includes the Mini Dancing Cloud at Rs 299, a Chocolate variant at Rs 359, and the Big Dancing Cloud Whole Cheesecake at Rs 899…
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Saptopriya Ghosal
Sep 01, 2025 / 3 MIN READ
Restaurant India News: MKT at The Chanakya Brings Regional Indian Food into the Modern Dining Space
The menu is available for à la carte ordering, allowing diners to curate their own journey through regional Indian flavors.
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Saptopriya Ghosal
Sep 01, 2025 / 4 MIN READ
Restaurant India News: Tóa 66 Brings Thai Festival-Inspired Cocktails to Mumbai with Tasting Menu 3.0
With Tasting Menu 3.0 and its new cocktail program, Tóa 66 consolidates its position as a distinctive player in Mumbai’s hospitality market.
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Saptopriya Ghosal
Sep 01, 2025 / 5 MIN READ
Restaurant India News: Circa 11 Brings Bengaluru’s Stories to the Table With Food and Cocktails
The restaurant also prepares 25 sauces in-house, from hot sauce and XO to a Thai sweet chilli. These form the foundation of its Lettuce Wraps,…
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Saptopriya Ghosal
Aug 29, 2025 / 3 MIN READ
Restaurant India News: Starbucks Rolls Out Fall Menu with Pecan Oatmilk Cortado as Key Highlight
While this year’s menu is more streamlined compared to previous fall launches, Starbucks is focusing on a mix of new introductions and popular…
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Saptopriya Ghosal
Aug 27, 2025 / 3 MIN READ
Restaurant India News: Magnolia Bakery Rolls Out Limited-Time Cookies & Cream Collection in India
The collection highlights five new products. The Cookies and Cream Cupcake is a chocolate cupcake filled with white chocolate ganache, topped with…
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Saptopriya Ghosal
Aug 26, 2025 / 2 MIN READ
Restaurant India News: BRICKS Bar & Kitchen Expands Menu with Asian, Continental, and Indian Dishes
With these developments, BRICKS Bar & Kitchen continues to refine its position in the city’s F&B landscape by diversifying offerings while…
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Saptopriya Ghosal
Aug 25, 2025 / 2 MIN READ
Restaurant India News: Romeo Lane Launches CAHA Café-Bar Concept in Goa
The culinary approach at CAHA follows a “less is more” philosophy, with an emphasis on seasonal and fresh ingredients.
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Saptopriya Ghosal
Aug 25, 2025 / 3 MIN READ
Restaurant India News: Fromage Brings Naples and New York Flavors to Delhi’s Evolving Italian Dining Scene
Fromage also emphasizes design and sourcing in its positioning. The interiors combine Italian café-style warmth with modern touches, creating an…
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Saptopriya Ghosal
Aug 22, 2025 / 3 MIN READ
Restaurant India News: 99 Pancakes Introduces Kunafa Range Nationwide Across 80+ Outlets
The Kunafa Pancakes feature mini pancakes topped with milk chocolate, pistachio spread, and golden kunafa flakes for a layered texture and flavour.
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Saptopriya Ghosal
Aug 20, 2025 / 2 MIN READ
Restaurant India News: Ode by ABNAH Expands Vegetarian Focus with New Offerings in Mumbai
Open since December 2023 and led by Chef Rahul Akerkar, Ode has steadily established itself as a thoughtful culinary destination, balancing…
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Saptopriya Ghosal
Aug 20, 2025 / 5 MIN READ
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