Restaurant India News: Aufside Launches in Pune, Blending Sports, Food and Community
The menu was created by Pranav and Chef Kuldeep, offers a mix of bold flavors and popular dishes. Some standout options include Guntur Chicken, Lotus…
Restaurant India News: Toscano Returns to Delhi with New Unity One Mall Outlet
Founded by Jean-Michel Jasserand and Goutham, Toscano blends European cooking techniques with flavours suited to Indian diners.
Restaurant India News: Millo Expands to Nagpur, Adds Fresh Energy to the City’s Dining Scene
Known for its lively atmosphere, modern design, and mix of global flavours, the brand brings a fresh dining concept to the market.
Restaurant India News: Together Hospitality Brings Southeast Asia’s Street Culture to Pune with Izipizi Street
Conceptualised by Karan Khilnani, Vijeta Singh, Hanoze Shroff and their team, Izipizi Street is designed as a vibrant, street-like space rather than…
Restaurant India News: Mamagoto Relaunches in Saket, New Delhi With Fresh New Concept
The beloved pan-Asian restaurant unveils refreshed interiors, over 50 new recipes, and a Japanese “konbini”-inspired Grab & Go kiosk
Restaurant India News: Boba Bhai Expands to Jaipur, Reaches 90-Store Milestone in India
The outlets are located in Malviya Nagar and Raja Park, strengthening the brand’s presence in Rajasthan and North India.
Restaurant India News: Pure & Sure Launches Café & Store in Jayanagar, Expands Mindful Dining in Bengaluru
Located in Jayanagar, the store is positioned as a transparency-led experience centre where customers can dine on organic meals, shop for daily…
Restaurant India News: FU FU Launches in Chennai: A Bold New Address for Unfiltered Asian Flavours
The name draws from the Chinese character Fu (福), symbolising happiness, prosperity and good fortune often displayed upside down during Lunar New…
Restaurant India News: Kanara Kanteen Opens in Mangaluru as All-Day Canteen and Modern Dive Bar
For Avinash Kapoli, Cofounder of Kompany Hospitality, Kanara Kanteen is a homecoming. Originally from Mangaluru, this project marks a return to the…
Restaurant India News: Spezia Bistro Opens Its Doors at Magnum Global Park, Gurgaon
The new outlet features an alfresco, fountain-side dining area along with Parisian-inspired interiors.
Restaurant India News: Devyani International Appoints Neeraj Tiwari as its Maiden CTO
The company announced that Neeraj Tiwari has taken charge of the role with effect from February 4, 2025. Tiwari was previously the Head of Digital…
Restaurant India News: Pizza No Cap Launches in Bengaluru as a Chef-Led, Evolving Pizza Workshop
Founded by chefs Rahul Singh, Siddharth Nest, and Vichita Kumar, the name No Cap reflects two ideas: no gimmicks, just honest food and no limits,…
Restaurant India News: Chili’s Expands India Footprint with Mohali Opening at HLP Galleria
The outlet brings Chili’s signature Tex-Mex flavours, lively ambience, and casual dining experience to the city. It offers a relaxed setting for…
Restaurant India News: MISU Opens Its Newest Bengaluru Outpost on St. Marks Road
Founded by hospitality entrepreneur Amit Ahuja in 2017, MISU is known for its approachable pan-Asian flavours.
Restaurant India News: Devyani International Q3 loss Widens to Rs 109 Crore
The company said it saw improvement in margins, and its Biryani by Kilo business reached breakeven during the period. Total expenses rose by 11.71…


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