This approach not only enhances perceived value but also supports higher dessert attachment rates—an important metric in dine-in revenue optimisation.
With rooftop dining continuing to gain traction in metropolitan India, the introduction of LAVA indicates a calculated move to capture incremental…
Circa 11’s Sunday model reflects a strategic shift toward flexible meal structures, beverage-led revenue, and extended dwell time, aligning with…
The presence of cricket legend Kapil Dev and other notable guests added industry attention to the launch, underlining the scale of the investment and…
The Indiranagar kitchen is now live for delivery across Indiranagar and nearby neighbourhoods through Zomato and Swiggy, enabling the brand to widen…
The relaunch also retains the venue’s entertainment format, with a resident DJ playing daily. Music programming covers multiple genres, including…
Positioned as the city’s only fine-dining outlet focused exclusively on this category, the restaurant brings regional food from Mangalore, Kerala,…
The culinary execution is handled by experienced chefs trained in Thalappakatti’s established preparation methods, including the use of hand-pounded…
The revamped CyberHub outlet reflects this thinking, with the space redesigned to cater to both all-day dining and evening-led consumption, aligning…
As Mumbai’s nightlife matures, collaborations between established restaurant bars and nationally recognised cocktail destinations are becoming a…
The case underscores a broader structural issue around GST interpretation, particularly for hybrid formats that combine dine-in, takeaway, and…
The addition of Olive Garden reflects growing confidence in India’s organised restaurant sector and sustained demand for globally established dining…
The launch reflects the brand’s ongoing strategy to grow in high-activity urban neighbourhoods where demand for international cuisine continues to…
As consumer expectations around vegetarian dining continue to evolve in India, the brand’s approach indicates a growing market for restaurants that…
Punjab Grill Singapore has been recognized by the guide for taking its customers through an epicurean journey of India’s diverse Northwest Frontier.
Copper Chimney’s franchise partner in Kuwait has already launched 2 highly successful branches of Copper Chimney, and aims to have another 2 stores…
Regarded as world’s premium and one of the biggest luxury tea chains, TWG will enter Delhi, Mumbai.
Juice Up is presence across restaurants and bakery chain like La Opera, Olive, Soda Bottle Openerwala, Claridges, Bohemia and others.
The manufacturing units can make supply to other states by using digital lock and GPS system in the vehicles.
A team of chefs from the original Indian Accent are assisting Mehrotra in the kitchen in New York as the restaurant establishes a foothold in the…
Loofre expands its services to 9 cities across India with tie-ups with more than 800 Restaurants
The online ordering service for Taco Bell on Zomato will start out with Bangalore; and the services will be expanded to more cities across the…
One key element of the new partnership will give customers even more options when they visit their local restaurant.
"We have conceived Cook'dIN as a catalyst, a facilitator that creates a primary/secondary revenue stream for homemakers and low to median…
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