Cafe Delhi Heights Rolls Out Pecan-Themed Menu Across 40 Locations
This partnership is positioned as a step toward aligning comfort food with current wellness trends, further highlighting Cafe Delhi Heights’ focus on…
QSRs in India Struggle with Margins Amid Rising Food Delivery Competition
Brands like Jubilant FoodWorks are managing raw material cost inflation but are refraining from passing on the costs to consumers.
QSR Chain Wow! Momo Gets Rs 85 Cr for Retail and FMCG Expansion
The venture debt was provided by Stride Ventures, which has previously supported startups across multiple high-growth sectors.
McDonald’s North and East India Unveils Celebrity-Themed Combo with Ranveer Singh
This move aligns with McDonald’s global Famous Orders campaign, which has previously featured global celebrities such as BTS and Travis Scott.
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Bira 91 Unveils Six LIIT Variants in Summer Cocktail Fest
As part of this initiative, Bira 91 is offering a curated menu of six variations on the traditional LIIT, each developed to bring new flavors and…
Wynnd Hotels’ Dark Room Rolls Out Seasonal Drink Menu in Delhi NCR
Positioned as a cafe-club hybrid, The Dark Room continues to focus on combining curated nightlife experiences with upscale design and music-forward…
Burger King Struggles in China as RBI Targets 5 Pc Annual Unit Growth
RBI has set a target of achieving 5 percent annual unit growth by 2028. To meet this goal, the company plans to leverage expansion opportunities…
Starbucks Overhauls Leadership Structure to Accelerate Global Growth
The announcement reflects Starbucks’ ongoing efforts to “get back to Starbucks,” with a renewed focus on customer experience, partner support, and…
DS Group’s Society of Salad Unveils ‘The Crunch Club’ Meal Plans in Delhi
This new meal plan provides customizable, fibre-rich salads and protein options delivered directly to customers within a 10-kilometre radius of the…
Cafe Delhi Heights Targets 120 Outlets and Rs 500 Cr Revenue by 2028
The company’s expansion strategy continues to center on emerging metros and Tier ll cities, with an emphasis on scalable, sustainable growth and…
Little Caesars Expands to 30th Country, Opens First Indian Restaurant in Delhi NCR
The brand’s expansion into India reflects its broader global growth strategy, targeting markets with increasing demand for international dining…
Baaroq Opens Its Doors in Andheri: Where Theatrical Dining Meets After-Hours Energy
Blending the bold essence of Pan-Asian cuisine with refined European flavours, the experience is inspired by Baroque grandeur, reimagined with a…
This Gold-Leaf Tequila Cocktail in Delhi Costs Rs 5,999 and Is Gaining Attention
The move signals a broader trend among upscale bars and lounges in India to experiment with bold, high-value creations that cater to niche,…
Chef Niyati Rao Curates Regionally Inspired Tapas Menu at Ekaa
The tapas menu is designed to complement Dwadash, Ekaa’s cocktail programme featuring twelve drinks based on Ayurvedic principles and regional…
McDonald’s Eyes 375,000 New Hires and 900 Restaurant Openings by 2027
The hiring drive and expansion efforts are part of McDonald’s long-term workforce and infrastructure growth strategy in the U.S., positioning the brand to meet evolving consumer demand while deepening its community impact.
Baskin Robbins Bets Big on Snacking Trend with New Retail Ice Cream Range
The latest offerings are part of the brand’s strategy to position ice cream beyond traditional consumption patterns and into the all-day snacking segment.
Tresind Launches New Tasting Menus Featuring Indian Regional Flavours
Both menus reinforce Trèsind’s focus on showcasing India’s culinary diversity through contemporary dining formats, while retaining a strong connection to tradition.
Tim Hortons Adds Indian-Inspired Flavours to New Boba Beverage Line
The new product line includes three boba-infused beverages inspired by local Indian flavours: Spicy Jamun, Mosambi Litchi, and Aam Panna.
Westlife Foodworld Q4 Profit Falls 78 Pc Despite Full-Year Revenue Growth
The stock has shown limited movement in the short term, gaining just 1 percent or Rs 6.90 over the last five trading sessions, and declining by 1.32 percent (Rs 9.35) over the past month.
Jubilant FoodWorks Q4 Profit Falls 77 Pc Despite 35 Pc Revenue Growth
According to the company's latest financial disclosure, net profit fell by 76.8 percent to Rs 48 crore in Q4 FY25, compared to Rs 207.5 crore in the corresponding quarter of the previous fiscal year.
India’s Hot Sauce Surge and K-Food Boom Led 2024’s Dining Trends
Consumer appetite for spicy flavors intensified, with hot sauces gaining widespread popularity. Once limited to niche shelves, they found their way into households, packaged foods, and upscale dining formats.
Hyatt Regency Delhi’s La Piazza Returns with New Italian Offerings
The revised offerings also reflect a wider commitment to dietary inclusivity. Options include plant-forward dishes, gluten-free selections, sustainably sourced seafood, and premium meat-based plates.
Chinese Wok Unveils Kurkure Momos to Expand QSR Snacking Portfolio
With Kurkure Momos, Chinese Wok aims to strengthen its footprint in India's fast-growing QSR sector by focusing on menu localization and consumer-led innovation.
JW Marriott Bengaluru Launches Awadhi Cuisine Experience at JW Kitchen
The initiative is part of JW Marriott Bengaluru’s ongoing efforts to integrate regional Indian cuisines into its hospitality offerings, aligning with rising consumer interest in heritage-based dining experiences.