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The Bawa Kitchen Opens 50-Seater Restaurant in Andheri East
The Chakala opening represents the brand's latest step in expanding its dine-in network within Mumbai while retaining its focus on Punjabi…
By -
Saptopriya Ghosal
Aug 17, 2026 / 2 MIN READ
Popeyes India Reports 97% Revenue Growth in Q1 FY27, Network Reaches 88 Stores
Jubilant FoodWorks has identified 200 locations for Popeyes' future expansion and plans to add approximately 35–40 stores annually over the next…
By -
Saptopriya Ghosal
Aug 14, 2026 / 4 MIN READ
Dohful Opens New Outlet at Worldmark New Delhi
The outlet occupies a 140 sq. ft. carpet area and 588 sq. ft. super area within the food court. The format is designed to cater to both takeaway…
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Saptopriya Ghosal
Jul 31, 2026 / 2 MIN READ
Devyani International Net Profit Rises to Rs 14.65 Crore in Q1 FY27
With double-digit revenue growth and stronger earnings in the opening quarter of FY27, Devyani International enters the remainder of the fiscal year…
By -
Saptopriya Ghosal
Jul 29, 2026 / 3 MIN READ
Michelin-Star Chef Rohit Ghai Announces First Saudi Arabia Restaurant
The launch also marks an expansion of premium Indian dining offerings within Saudi Arabia's hospitality landscape as Diriyah continues to emerge…
By -
Saptopriya Ghosal
Jul 20, 2026 / 2 MIN READ
India’s First Chhota Bheem Café Opens in Hyderabad, Plans 25 Outlets in First Year
The menu includes healthier alternatives such as millet-based pizzas and burgers, themed desserts, signature beverages and Power Laddoos.
By -
Saptopriya Ghosal
Jul 17, 2026 / 4 MIN READ
The Ten Opens in North Goa with Boutique Luxury and 50 Percent Occupancy Policy
The resort has also introduced an open bar policy under which breakfast is served until noon, while guests are permitted to bring their own alcoholic…
By -
Saptopriya Ghosal
Jul 10, 2026 / 4 MIN READ
Dome at InterContinental Marine Drive Introduces Bao Yun Limited-Time Menu
The limited-period menu reflects the growing focus among premium hospitality brands on seasonal dining experiences that combine curated menus with…
By -
Saptopriya Ghosal
Jul 08, 2026 / 2 MIN READ
Burma Burma Crosses Rs 150 Crore Revenue Mark Amid Aggressive Expansion
As of March 2026, the restaurant chain reported cash and bank balances of Rs 18 crore, with total current assets standing at Rs 24.6 crore.
By -
Saptopriya Ghosal
Jul 06, 2026 / 3 MIN READ
Restaurant India News: Chinese Room Celebrates 50 Years of Serving Pune
The restaurant has maintained its focus on consistent food quality and service while building a loyal customer base that has returned across…
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Saptopriya Ghosal
Jul 02, 2026 / 3 MIN READ
Restaurant India News: Bakingo Launches New Experiential Store Featuring 5,000+ Custom Cake Designs
The store focuses on convenience, personalisation and faster ordering, reflecting changing consumer buying behaviour in the celebration category.
By -
Saptopriya Ghosal
Jun 30, 2026 / 4 MIN READ
Restaurant India News: The Westin Pune Koregaon Park Unveils Reimagined Aafreen with Pan-Indian Menu
The restaurant's new culinary direction is led by Master Chef Mohd. Mahtab Shaikh, an Awadhi specialist from Lucknow who trained under Chef…
By -
Saptopriya Ghosal
Jun 29, 2026 / 3 MIN READ
Restaurant India News: Sahtain Debuts in Ahmedabad, Bringing North African and Levantine Flavours to the City
The restaurant takes its name from the Arabic phrase"Sahtain,"a traditional wish for good health exchanged while dining.
By -
Vijetha Iyer
Jun 26, 2026 / 4 MIN READ
Restaurant India News: Mamagoto Launches Nomikai Concept at DLF Cyber Hub
The launch is part of Mamagoto’s broader expansion and repositioning strategy, which includes new openings, relaunches and refreshed formats across…
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Saptopriya Ghosal
Jun 23, 2026 / 4 MIN READ
Restaurant India News: Keen Mustard Ventures Strengthens F&B Presence with Heyou Launch in Bengaluru
With Bengaluru’s hospitality market continuing to evolve, Heyou represents the company’s latest effort to create a format that combines dining,…
By -
Saptopriya Ghosal
Jun 23, 2026 / 4 MIN READ
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