Expansion

Salad Life goes beyond just greens — it’s about bold flavours, balanced nutrition, and fresh ingredients crafted into chef-curated bowls for today’s…

At the helm of Paashh’s kitchen is Chef Vinod Warade, whose grounded culinary philosophy turns cooking into quiet ritual.

Founded in 2020 by Simran Advani, Nova reimagines dessert as something not just to crave or taste, but to feel.

This launch marks a sweet milestone for the area, introducing Breach Candy’s first dedicated gelateria—a welcome treat for locals seeking handcrafted…

Following the warm reception at The Manor and Khan Market, the visionary duo—serial entrepreneur Shivan Gupta and celebrated French chef Maxime…

Growing from ₹1.2 crore in FY 2018-19 to a projected ₹24 crore in FY 2024-25, the brand has achieved over 20x growth in just six years—entirely…

Founded by Chef Mohammed Anas and Ajmal Jaseem, Beyondburg has redefined India’s burger scene by approaching burgers as a craft, not just fast food.

The lifestyle-first brand brings a whole new vibe to the city with a refreshed identity, an evolved menu, and a renewed focus on conscious, wholesome…

Olio has established a presence in over 40 cities, reshaping the way the country experiences pizza by making gourmet flavours.

India’s leading casual dining brand continues rapid expansion with a new location in one of the city’s busiest shopping destinations

Brik Oven Outlets is now available across the city and on quick commerce

The iconic American brand that pioneered soft serve ice cream begins its India journey, offering joyful dessert experiences to a new generation of…

Led by the third generation of the Kapoor family, the brand brings its signature sizzlers and more to the city of dreams

Quinoa & Chickpea-Powered Innovation Targets India’s Growing Health-Conscious Base and Strengthens the Brand’s Commitment to Health &…

Toscano is the result of collaboration between Chef Jean Michel and Chef Goutham, united by a passion to introduce the authentic taste of Italy to…