ID Fresh Food launches its South Indian filter coffee decoction in US market
The filter coffee will be available in 30ml single serve sachets in the US market.
Hatsun Agro Product expands its dairy product portfolio
The company’s new range in the sunrise segment consists of Hatsun Yoghurt Shake and Hatsun Cheese Spread.
McDonald's expands its vegan burgers in Germany
Nestle is producing the meatless patty for McDonald’s in Germany.
Kalimark unveils 30 new variants of Aerated Drinks, Juices and Corn
Kalimark Group of Companies have introduced 30 new variants of drinks, juices, coconut water, mineral water and corn rava and flour under the ‘…
Blaze Pizza inks pact in southern Georgia for expansion
The deal includes the launching of three Blaze Pizza locations throughout Southern Georgia in communities like Brunswick, Valdosta and Albany.
Medusa Beverages enters new markets in India
The company has forayed into neighbouring markets of Punjab, UP, Chattisgarh and Chandigarh from the new financial year, starting April 1.
Elior India sets up Central Kitchens in Delhi & Hyderabad
By adding Delhi and Hyderabad into its network, Elior India has enhanced its capacity by 20% and also become a national player in the premium food…
Marico brings vegan gourmet products range under 'Coco Soul'
The organic variants mark Marico's first entry into the organic products space.
Oyo Rooms plans to create own cloud kitchen brands
Currently, Oyo is doing a pilot of its first cloud kitchen under the Adrak brand.
Elior India starts operations in Delhi & Hyderabad
The company has further set up a 15,000 sq ft centralised kitchen in Delhi, which is equipped to prepare about 40,000 meals per day.
Cremica collaborates with Maison Routin of France to enter bar syrup segment
Cremica has further unveiled nine new flavours of mayonnaise that are combinations of both classic Indian and International flavours.
Coolberg looks to enhance market penetration
The Mumbai-based start-up entered into this business in 2016 for establishing a new beverage segment in the country.
French Bakery plans to expand footprint in Delhi NCR market
Currently, French Bakery has 14 outlets in Delhi NCR.
Britannia plans to launch salty snacks under its Time Pass brand
With this, the company will enter the Rs 24,000 crore per annum salty snacks market.
Givaudan expands its manufacturing facility in India
Givaudan claims to have a 25% share of the world flavours and fragrance market and a 27% share of the Indian market.


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