With 14 operational outlets now in Delhi NCR, Honey & Dough continues to scale through neighbourhood penetration, standardised execution and…
The outlet has seating for over 50 guests, positioning it for family and group dining. Customers can order across brands in one payment cycle,…
The opening indicates continued interest among operators in developing concept-driven restaurants that leverage cultural authenticity as a…
The brand continues to focus on controlled expansion, operational consistency, and a dining format that appeals to families, working professionals,…
The expansion highlights increasing demand for international café concepts and reinforces Bengaluru’s role as a priority market for global food and…
With this opening, the brand’s total store count in India will reach 12, with existing outlets across Bengaluru, Hyderabad, Mumbai, and Gurugram.
The launch reflects the brand’s ongoing strategy to grow in high-activity urban neighbourhoods where demand for international cuisine continues to…
With the Malad launch, Sandwizzaa continues to scale within Mumbai through a neighbourhood-led expansion approach focused on operational…
With successful operations in Punjab, Chandigarh, Haryana, and Dubai, the Uttam Nagar outlet marks a significant milestone in Circle of Crust’s…
Both outlets will operate under the Franchise Owned Company Operated (FOCO) model and fall under TWH Hospitality’s F&B division.
The new outlet will offer a menu that includes burnt garlic fried rice, hakka noodles, chowmein, kurkure momos, six varieties of sauces, and 12 saver…
The concept reflects a broader shift within the hospitality industry towards smaller-format, experience-driven venues that prioritise depth and…
With these additions, Wendy’s aims to deepen its reach in Gujarat, where demand for global food brands continues to rise, particularly among younger…
With a stated target of reaching 120 locations by 2028, including international markets, the brand is positioning itself for the next phase of…
Poult's menu includes hot wings, crispy drumsticks, juicy thighs, and more, with the crispy chicken burgers standing out as the highlight.…
With plans to open six more establishments this financial year, Toscano continues to expand its presence, offering a venue where guests can enjoy…
The restaurant and bar present a modern, sophisticated, and dynamic atmosphere, making it a must-visit destination for food enthusiasts in Delhi.
This expansion solidifies New Delhi as the largest Wendy’s market in India. With this new addition, Delhi NCR now hosts three Wendy’s outlets,…
This venture brings the Zostel community to Goa for the first time, featuring unique elements such as an island bar by the pool, a premium classroom…
Waikiki offers a unique dining experience where the traditions of Hawaiian cuisine blend seamlessly with contemporary culinary techniques, creating…
The menu features four main dishes and two desserts, all crafted to cater to a variety of tastes and preferences.
Atelier V, a casual fine dining and cocktail bar, presents a stylish and welcoming atmosphere where guests can enjoy a diverse range of global…
This establishment marks their tenth store in the city and stands as one of their largest, offering a vast range of products under one roof.
SHIN’YA draws inspiration from Japanese izakaya culture, offering a relaxed bar experience where guests can unwind after a long day.
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