With 14 operational outlets now in Delhi NCR, Honey & Dough continues to scale through neighbourhood penetration, standardised execution and…
The outlet has seating for over 50 guests, positioning it for family and group dining. Customers can order across brands in one payment cycle,…
The opening indicates continued interest among operators in developing concept-driven restaurants that leverage cultural authenticity as a…
The brand continues to focus on controlled expansion, operational consistency, and a dining format that appeals to families, working professionals,…
The expansion highlights increasing demand for international café concepts and reinforces Bengaluru’s role as a priority market for global food and…
With this opening, the brand’s total store count in India will reach 12, with existing outlets across Bengaluru, Hyderabad, Mumbai, and Gurugram.
The launch reflects the brand’s ongoing strategy to grow in high-activity urban neighbourhoods where demand for international cuisine continues to…
With the Malad launch, Sandwizzaa continues to scale within Mumbai through a neighbourhood-led expansion approach focused on operational…
With successful operations in Punjab, Chandigarh, Haryana, and Dubai, the Uttam Nagar outlet marks a significant milestone in Circle of Crust’s…
Both outlets will operate under the Franchise Owned Company Operated (FOCO) model and fall under TWH Hospitality’s F&B division.
The new outlet will offer a menu that includes burnt garlic fried rice, hakka noodles, chowmein, kurkure momos, six varieties of sauces, and 12 saver…
The concept reflects a broader shift within the hospitality industry towards smaller-format, experience-driven venues that prioritise depth and…
With these additions, Wendy’s aims to deepen its reach in Gujarat, where demand for global food brands continues to rise, particularly among younger…
With a stated target of reaching 120 locations by 2028, including international markets, the brand is positioning itself for the next phase of…
Walters Burger’s innovative concept is set to appeal to the Indian market, particularly fitting into the fast-paced lifestyle of today's working…
The restaurant guarantees an experience that seamlessly blends tradition and excellence, inviting guests to embark on a culinary journey that…
After the success of its initial location in JP Nagar, The Kind aims to bring its distinctive coffee and food experience to a new neighborhood,…
The launch of the sixth outlet at Phoenix Mall of Asia highlights Caffe Allora's focus on growing its presence while maintaining its standards…
Cosmo, the signature restaurant at Hyatt Centric Hebbal Bengaluru, promises a unique culinary experience. This all-day dining and pool bar offers a…
Eve, Worli, embraces a cuisine-agnostic approach, offering a variety of dishes to suit all tastes. Menu highlights include cranberry and brie phyllo…
Whether catching up with friends, meeting new people, or enjoying a quiet moment alone, Neighbourly is the perfect place to embrace community and…
Each location offers distinct experiences, whether in historical sites, scenic locales, or adventure-filled jungles, ensuring that every property…
The chefs prioritize local ingredients sourced from Uttarakhand’s valleys, including superfoods like Jakhiya, Bhangjeera, and Timru, and medicinal…
This marks Casa Dona's second outlet, following the success of its first location in Hudson Lane, Delhi. CYK has meticulously handled every…
Copyright © 2009 - 2026 Restaurant India.