CAD Tech Bar in Noida Offers a New Take on Hospitality
CAD, named after the familiar computer keys "Control, Alt, Delete," offers a unique blend of technology and upscale hospitality, making it…
SALT Introduces Indian Cuisine Expertise to Hyderabad's Dining Scene
Already popular in Chennai and Bengaluru, SALT is now bringing its unique approach to Indian cuisine to Hyderabad, focusing on preserving the…
Carbon Café Introduces Jaipur’s First “Kitchen Rave” Event
Since its opening in 2022, Carbon Café, founded by Sankalp Jain, Ujjwal Gupta, Ronak Maheshwari, and Chef Ayush Khandelwal, has aimed to enhance…
Ghantewala Resumes Operations After Nearly a Decade in Chandni Chowk
Motivated by this enduring affection, Sushant Jain and Aryan Jain, members of the founding family, have decided to revive Ghantewala with a new,…
Ajay’s QSR Celebrates 10 Years of Expansion and Success Across Gujarat
The brand, known for its cold coffee, burgers, and pizzas, now sells over 20,000 burgers and 15,000 cups daily, setting new standards for taste,…
Whiskers Enhances Gurgaon’s Dining Scene with Global Dishes
The restaurant presents an array of international cuisines, including Indian, Asian, and Continental European, inviting guests to experience a…
La Gioia Brings Authentic Southern Italian Dining to Bangalore
La Gioia - Ristorante Italiano offers a dining experience that celebrates Italy’s rich culinary traditions in the heart of Bangalore, inviting guests…
SŌZŌ Unveils Self-Order Fast Food Izakaya Concept in Mumbai
SŌZŌ’s innovative approach aims to make Japanese cuisine accessible and convenient, offering an experience that blends cultural tradition with…
one8 Commune Bangalore Unveils Limited-Edition Dessert Menu in Collab with Ulo Ice Cream
This collaboration offers a limited-time opportunity to experience a creative fusion of flavors, highlighting the culinary strengths of both one8…
abCoffee Expands in Bengaluru with Tech-Enabled Coffee Experience
The brand’s unique approach lies in its efficient and streamlined system, ensuring that quality coffee is served quickly, catering to the demands of…
DJRS Hospitality Expands with New Cloud Kitchen, The Smokey Kitchen, in Mumbai
The Smokey Kitchen, led by Chef Amit Shetty, Chef Shreyas Kadam, and Chef Nicolas Madueno Davila, features a menu that combines traditional American…
Next Door Establishes Itself as a Key Dining Destination in Bandra
Designed by UDA Architects, Next Door's interiors combine aesthetic appeal with comfort, incorporating sustainable elements that reflect the…
RAAG Brings Pan-Indian Culinary Tradition to Rajouri Garden
The restaurant’s menu takes guests on a culinary journey across India, featuring slow-cooked dishes made using age-old techniques.
Tim Hortons Expands Presence in India with New Ahmedabad Store
The menu features Tim Hortons' signature 100 percent premium Arabica coffee and a selection of refreshing beverages and made-to-order food…
Qmin Opens at Westside in Bengaluru's Electronic City Offering a Blend of Shopping and Dining
Whether meeting friends or grabbing a bite alone, the café aims to enhance the overall shopping experience with its convenient location and diverse…


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