The Indiranagar outlet’s design incorporates brick walls, greenery, and wood accents, offering a comfortable space for guests to return to regularly.
After establishing its presence in Thane and Juhu, the brand continues its expansion across the Mumbai Metropolitan Region, targeting high-footfall…
This model ensures consistency, sustainability, and traceability across its offerings. With the new Bellandur café, the brand aims to build stronger…
The Jabalpur opening reflects the brand’s broader strategy to expand access to its offerings in Tier ll cities, while investing in community…
This season, Archana Puran Singh is joined by Navjot Singh Sidhu on the judging panel, while comedians like Sunil Grover, Krushna Abhishek, and Kiku…
This expansion strengthens TwentySeven Bakehouse’s presence in Mumbai’s competitive bakery and QSR segment, positioning it within the well-…
Restaurant India News: Curefoods 'Olio Pizza' Launches 200th Outlet with New Kiosk in Calangute, Goa
Olio has established a presence in over 40 cities, reshaping the way the country experiences pizza by making gourmet flavours.
The 2,000-square-foot café continues the brand’s focus on offering desserts made without sugar, maida, gluten, or preservatives, reinforcing its…
The strategy is aimed at balancing profitability with scale while ensuring a consistent customer experience across diverse locations, including…
The drinks menu features options like Not a Picante (featuring cilantro reposado and tamarind juice) and Apples and Croissant, created using fat-…
Amicii enters a competitive but growing hospitality market in Bengaluru, where new formats in casual dining and hybrid bar-restaurant concepts…
The move is part of the dessert chain's larger expansion strategy aimed at growing its presence across major Indian markets.
The revamped space brings together several elements under one roof — including a live food counter, a retail section featuring house-made products,…
The venue is structured to accommodate shifts in mood throughout the evening, transitioning from early evening dining to high-energy nightlife.
Nestled along the Kosi River, this new restaurant provides a tranquil setting where guests can enjoy a refined culinary experience during their stay.
The new outlet, located in the Worli neighborhood, began operations on August 28, 2024, marking Magnolia Bakery’s eighth location in the country.
This marks Roastea's second outlet at Ahmedabad Airport and its fifth across Indian airports, furthering the brand's expansion in high-traffic locations.
This location is designed to be a community gathering spot, providing a welcoming environment for various occasions, from casual meals to special events.
The Srinagar café is expected to attract both locals and tourists, providing a relaxing environment for coffee and meals.
This new location merges the brewery's expertise in craft beer with innovative architectural design to provide a unique experience for its patrons.
This new location aims to enhance the dining experience in this scenic hill station, offering a tribute to the rich heritage of Indian cuisine.
With a focus on blending rich cultural narratives with culinary expertise, Los Cavos aims to become a standout destination for food and beverage enthusiasts in Bengaluru and beyond.
Organized by Jaipur Social, the event drew the city's elite, trendsetters, and nightlife enthusiasts for an evening filled with entertainment, cuisine, and a lively atmosphere.
The venue is set to seamlessly transition from a relaxed daytime spot to a lively evening destination, appealing to a variety of moods and occasions.
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