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Max Estates Unveils EatWell by Diva in Delhi
The restaurant's ambiance reflects Max Estates' focus on sustainability, incorporating modern yet rustic design elements.
By -
Rishabh Sharma
Feb 28, 2025 / 3 MIN READ
BANG at The Ritz-Carlton Bangalore Unveils New Experiences
The changes at BANG focus on maintaining its connection with Bangalore’s hospitality scene while offering new experiences for guests.
By -
Rishabh Sharma
Feb 28, 2025 / 4 MIN READ
A Fresh Pour in Mumbai: Tim Hortons Opens Its Sixth Store in BKC
The store’s interiors feature stunning Copper Enameling wall art, an ancient technique that fuses glass onto copper for vibrant color.
By -
Vijetha Iyer
Feb 27, 2025 / 2 MIN READ
Nostalgia Expands in Mumbai with a Focus on Local Food Heritage
The new outlet will serve fresh beverages, ice creams, and savory snacks from Kerala and Mangalore. A key highlight is the Iced Filter Coffee and…
By -
Rishabh Sharma
Feb 27, 2025 / 3 MIN READ
Berlin Brew Opens Taproom in Mumbai with a Focus on Craft Beer and Hospitality
Designed to cater to corporate professionals and social gatherings, the space offers freshly brewed craft beers alongside a curated food menu.
By -
Rishabh Sharma
Feb 27, 2025 / 3 MIN READ
Mahesh Lunch Home Expands Presence in Bengaluru
Mahesh Lunch Home continues to focus on maintaining its culinary heritage while expanding its presence in India’s hospitality sector.
By -
Rishabh Sharma
Feb 24, 2025 / 2 MIN READ
Rollarappa Expands with New Outlets in Indirapuram and Noida
The company has outlined plans to expand to 100 outlets within the next two to three years.
By -
Rishabh Sharma
Feb 21, 2025 / 2 MIN READ
Le Cirque Hosts Exclusive Pop-Up at The Leela Hyderabad
The setting has been designed to reflect the brand’s emphasis on detail and presentation, offering a structured dining experience.
By -
Rishabh Sharma
Feb 20, 2025 / 2 MIN READ
SGF India Expands Presence with New Outlet in Bhopal
Located at M. P. Nagar Zone 1, Opposite Multi-Level Parking, the restaurant will offer a variety of vegetarian dishes, including its well-known soy…
By -
Rishabh Sharma
Feb 18, 2025 / 2 MIN READ
Uma by the Sea Brings Coastal Dining to Goa
The restaurant focuses on Goan cuisine while incorporating Mediterranean and international elements, creating a menu designed by Chef Aloysious that…
By -
Rishabh Sharma
Feb 18, 2025 / 3 MIN READ
1932 Trevi Brings Italian-Inspired Hospitality to Jaipur
Inspired by the Maharaja’s visit to Italy in 1932, the restaurant reflects his vision of bringing Roman artistry and culinary traditions to Jaipur.
By -
Rishabh Sharma
Feb 18, 2025 / 4 MIN READ
Te Amo Blends Global Flavors with Indian Hospitality in Gurgaon
This fusion is inspired by Michelin-starred Chef Suvir Saran’s culinary experiences across cities like New York, San Francisco, Berlin, and Mumbai,…
By -
Rishabh Sharma
Feb 17, 2025 / 4 MIN READ
IKK Panjab Expands to Connaught Place, Delhi, Marks Milestone in Culinary Evolution
The new outlet, which serves over 2,800 diners daily, represents a key milestone in the company’s expansion strategy, strengthening its presence in…
By -
Rishabh Sharma
Feb 17, 2025 / 4 MIN READ
Chalu Apna Desi Chinese Expands Globally with First Outlet in Canada
As part of its international expansion, the company expects a 70 percent revenue growth this fiscal year, leveraging its existing market presence and…
By -
Rishabh Sharma
Feb 17, 2025 / 3 MIN READ
Nasi and Mee Expands in Bangalore with Its Largest Flagship Restaurant
This flagship outlet marks a significant milestone for the brand, which was established in 2015 and has since expanded to five locations in Bangalore…
By -
Rishabh Sharma
Feb 14, 2025 / 3 MIN READ
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