With the launch of Dana Choga Reserve, the brand aims to strengthen its presence in India’s hospitality sector, offering a dining experience that…
Lucky Tigerr aims to attract both young professionals and experienced diners, offering a combination of culinary experiences, contemporary design,…
The event will also include a cocktail program inspired by Karnataka’s botanical heritage, adding another layer to the multi-sensory experience.
Porche aims to establish itself as a key destination in Gurgaon’s hospitality landscape, offering a combination of food, drinks, and entertainment in…
OITO also offers vegetarian options inspired by ocean vegetation, including Mushroom Bourguignon and Meatless Wellington, showcasing the versatility…
To mark this milestone and a decade in the Indian market, the brand will offer a special Rs 100 menu for one day across all its locations in India,…
The collaboration not only celebrates the restaurant’s history but also reinforces its position in the city’s hospitality scene.
The company has more than 150 outlets and is present in 7 locations.
The milestone highlights Big Bowl’s expansion within the cloud kitchen industry and its leadership in offering convenient, flavorful meal options.
This release strengthens Amrut’s presence in travel retail, offering international travelers access to a premium Indian whisky.
Spanning 2,000 sq ft, the restaurant offers views of the beach, a private shoreline, a poolside area, and an expansive deck, adding to Goa’s growing…
The event was attended by Maharashtra's Chief Minister, Shri Devendra Fadnavis, and other key figures, including Dong Bin Shin, Chairman of…
The new 12,000 sq. ft. facility spans two floors and offers a combination of sports, entertainment, and dining experiences.
The café's name, “Amudham,” which translates to "nectar" or "divine sustenance," highlights its mission to provide…
Focused on holistic well-being, the café serves herbal teas, unique coffees, fresh juices, herb-infused lattes, and a range of wholesome meals and…
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