How to start a restaurant in India

Initially, it was about international brands making inroad into the Indian market, more influx of home grown brands.

In an exclusive interview with Restaurant India, co-owner Ajay Bindal says at Roar Nightclub people can party till morning as it has 24-hour license.

Here are a few business ideas which can be explored in restaurant industry

These Steps Will Help You to Bring in Regular Customers for Your Restaurant

The trend of investing in restaurants has caught the flurry in the last 7-8 years.

There are a variety of cost factors to consider when developing a restaurant concept.

No matter what business you run and where you are, having keenness to lead something is very important in restaurant business.

In the hospitality industry, technology is making things convenient and easy to access for both the customers and the business owners.

At the moment the business diners are only 9 per cent of the overall consumers going to eat out.

Each and every thing you do in a brand, you have to give importance, value to it.

When you enter in a new country you are really a start-up.

The biggest reason for table booking apps gaining in popularity is the attractive foodservice market, which offers huge potential and terrific…

Specialising in Sindhi and Punjabi food, this is the place to be for those looking to experience something authentic, rich and fulfilling.

Like the food business itself Choosing a restaurant concept entails a lot of science, math and Art.

According to a study, 60% of businesses fail in the first year.