Restaurants and hotels

Anar, a charming restaurant with strong and fragrant Iranian and international flavors, was co-founded by Anant Kataria, Siddharth Manchanda, Roshni…

All of its brands will stop using refined oils in their recipes by 2025 and switch to using only mustard oil. It is commonly known that mustard oil…

It's an 18-seater restaurant, founded by Nitin Wagh and Shubham Setia.

NRAI has written a letter to the Hon’ble Finance Minister, Smt. Nirmala Sitharaman seeking certain policy & budgetary support which will propel…

Every plate tells a story - of the soil that grounded it, the source that preserved its purity, and the season that brought it to life.

A Grand Sankranti Celebration at Bangalore's Pioneer Andhra Restaurant Chain on 14th & 15th January.

The kitchen is led by renowned chef Hemant Oberoi, who brings with him years of unmatched experience.

Lumara combines vibrant energy with intimate charm, creating a warm and upscale environment for relaxation and connection.

Quattro Bistro offers a wide variety of coffees and non-alcoholic drinks, making it the ideal place for a leisurely coffee break or a decadent lunch.

The café features an impressive lineup of artworks by renowned artists.

Cajsa offer private dining room which can accommodate 12 people can opt for personalized dining.

The addition of Bon Mama strengthens Reach 3Roads' standing as a top culinary destination by broadening its selection of varied eating options…

The Fuchsia Loft, a real representation of the modern woman, exudes strength, elegance, and vitality and was created as a haven for women and their…

Shaista's plans to introduce a new brand that focuses on wholesome, well-balanced meals for fitness lovers and health-conscious customers in…

Babai Hotel is now open to the public, inviting diners to immerse themselves in a gastronomic journey rooted in tradition and heritage.