Nandhini Deluxe Announces "More than just Pongal - Harvest Tales on a Leaf”

Nandhini Deluxe, the popular Andhra restaurant chain has announced that the brand will celebrate Sankranti with a lavish traditional feast on January 14 and 15, 2025, The harvest festival is honored while showcasing Andhra Pradesh's rich culinary tradition.

Nandhini Deluxe was established by N. Anand in 1989. With 15 cutting-edge locations throughout Bangalore, the brand has been providing authentic Andhra food for more than thirty years. 

"Our Sankranti special menu is a tribute to the agricultural abundance and cultural richness of South India. Each dish in our feast has been carefully selected to represent the traditional harvest celebrations," commented Dhanush, Director at Nandhini Deluxe. 

Festival favorites like Sweet and Kara Pongal are served at the unique Sankranti feast, along with traditional fare like Dal Holige, Akura Pappu, and Munakayi Dosakai Sambar. Traditional dishes like Yellu Belam, home-style chutneys like Gongura and Mamidikyi, and genuine Guntur specialties are all served in the traditional manner during the full feast. Following Andhra traditions, the dinner ends with a banana and traditional paan (beeda).

On January 14th and 15th, 2025, the festival special meals will only be served during lunchtime (10:30 AM to 3:30 PM). While takeout alternatives are available for INR 799, guests can enjoy the full meal experience for INR 359 per person. Customers can also place orders via well-known food delivery services for convenience. All 15 outlets of Bangalore's Nandhini Deluxe restaurants will serve the special menu.