The appointment of Sandeep Sinha marks a significant step in strengthening the company’s leadership structure as it continues scaling operations…
With its upcoming expansion and a differentiated menu, the brand aims to strengthen its position in the premium convenience coffee segment while…
Designed for both seasoned matcha drinkers and first-time consumers, the initiative brings structured innovation to Lonavala’s café culture by…
The session is scheduled for September 21, 2025, at Siolim Coffee’s venue in Goa and will be limited to 20 participants, offering a small-format,…
Restaurant India News: Third Wave Coffee and SMOOR Collaborate for Exclusive Diwali Hampers in India
The collaboration, aimed at enhancing the spirit of Diwali, presents a range of limited-edition hampers that combine the finest coffees and…
With a target to open over 50 outlets across India by the end of the financial year, A&A Coffee is positioning itself as a café brand that…
The launch reflects the brand’s strategy of bringing specialty coffee to high-footfall corporate and business hubs.
The launch underscores Barista’s strategy of diversifying its café experience through meaningful brand collaborations that extend beyond coffee
Instead, its strategy centers on non-traditional locations with its automated Smart Café machines, also known as “barista in a box.”
The launch ties into a cultural campaign that reimagines Emperor Shahjahan visiting the café, positioning THF as a contemporary space that connects…
The new format removes in-store seating and a traditional storefront, focusing instead on contactless, tech-enabled ordering and quick fulfillment.
A group of creators and longtime friends have entered the specialty coffee market with the launch of Naked, a coffee roastery founded by lifestyle…
The company is planning distribution through Amazon, Nature’s Basket, and Homeground, as well as establishing a physical presence in Goa, Pune,…
The Summer Collection includes nine new “Bobbles”—drinks infused with popping bobas—developed to meet rising consumer demand for lighter, fruit-…
Targeted at coffee lovers who value both simplicity and flavor, Miniature Pours offers a quick way to enjoy quality coffee, whether at work, home, or during outdoor activities.
The brand’s motto, “a brew for everyone,” reflects its commitment to offering coffee options ranging from rich and bold to lighter and fruitier flavors, ensuring there's a suitable choice for every preference.
Roastery Coffee House has also been pivotal in making specialty coffee accessible to diverse demographics in India, introducing new audiences to the world of fine coffee.
With its first site, Ammy's Coffee sets out on a community-focused mission to reinvent the coffeehouse experience by fusing high-quality products.
Coffee enthusiasts can explore various brewing methods, including their distinctive Barrel Aged Cold Brew aged in rum or whiskey barrels.
The launch of Nandan Coffee’s experience center in Kala Ghoda marks the next stage of Nandan Coffee’s journey.
Rooted in the rich soils of Yemen, where the stone and the coffee bean naturally flourish, our coffee is our prayer to the world, much as the Aqeeq stone is treasured in prayers.
In partnership with more than 190 chefs, food experts, and industry thought leaders, Godrej Vikhroli Cucina curated the Godrej Food Trends Report 2024.
First Coffee's primary concentration will be on small format QSR locations in busy locations including shopping centers, corporate parks, main streets, and metro districts.
This vision includes expanding into regions such as Africa and the Middle East by 2026, contributing to the growing global demand for distinct Indian coffee flavors.
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