The launch comes at a time when Gurugram’s café market remains dominated by high-volume formats, with limited presence of reservation-led or course-…
The company reported a 50 percent year-on-year increase in revenue to Rs 325 crore in FY25, while narrowing its losses by 20.6 percent to Rs 50 crore…
The collaboration reflects Barista’s broader approach of using entertainment tie-ups to build consumer engagement and drive footfall.
The introduction of a limited-period menu also reflects the increasing reliance of café chains on seasonal innovation to maintain consumer interest…
The growth of The Hazelnut Factory reflects a broader shift in consumer preferences, with increasing demand for premium formats that combine…
The expansion is part of a larger growth plan. The company has outlined plans to open 120 additional cafés across India by the end of the fiscal year…
Its focus on consistency, product quality, and all-day relevance indicates a shift towards more sustainable, business-driven café formats in the city.
By focusing on specialty coffee, themed dining, and cultural programming, the concept aims to contribute to the city’s evolving café ecosystem while…
Coffee Capital reflects the broader evolution of India’s coffee culture, where consumers are gradually shifting from standardised café beverages to…
The Sadashivanagar outlet, launched on February 9, 2026, spans 2,300 sq ft and operates as a 66-seater casual dine-in restaurant with full service.
The upcoming facility is expected to support premium product launches and drive volume growth through FY28, aligning with demand from the hospitality…
The launch reflects the brand’s focus on extending consumer engagement beyond beverages through collectible and design-forward products.
Barista operates a network of espresso bars and cafés across India and Sri Lanka, continuing to focus on café-led retail operations within the…
The cold brew is produced using Patented Super Drop Technology and uses Brazilian and Ethiopian Arabica beans. According to the company, the…
Three O'Clock Café draws its name from Vietnam's cherished 3 PM coffee ritual, where people pause for slow-brewed coffee and meaningful…
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