Sidharth Bhardwaj appointed as Executive Chef at Sheraton Hyderabad
His forte lies in crafting innovative creations and infusing unique flavours in conventional dishes.
Ministry Of Crab is ready to satiate India's Palate, Enters Mumbai
With its exemplary services and menu, Ministry Of Crab has safely secured its place for 3 consecutive years in the list of Asia’s 50 Best Restaurants.
The Westin Pune, Koregaon Park introduces Atlas for a novel dining experience
Atlas is designed to provide unique experiences all year round by featuring different cuisines every month.
Hilton Bangalore Appoints Anand Kumar as Executive Chef
In his new capacity, apart from donning the chef’s hat, Chef Kumar will showcase his extensive knowledge of implementing recipes, staff supervision,…
Chefs Fraternity is 23 Times Bigger than Bollywood
The current employment is around 5.8 million and is expected to be close to 28.7 million by 2020.
Ranveer Brar Partners With Cure.fit's Food Delivery Platform, Eatfit
Currently, Eatfit operated out of its specialized kitchens across Delhi-NCR and Bangalore.
Chef Sanjeev Kapoor to prepare menu for Jawahar Navodaya Vidyalayas
The renowned chef has been asked to train cooks at all JNVs, revealed Smriti Irani, Minister for Human Resource Development.
Ranveer Brar appointed as 'Brand Friend' for Victorinox
Focused on creating household and professional knives that are aesthetically designed and are functionally accurate.
Broaster Chicken partners with Chef Harpal Sokhi for chef special menu
Broaster Chicken will also be served in pint outlets opening at Pune, Kolkata and Surat in next 3 months.
Chef Kunal promotes healthy lifestyle, focus on nutritious ingredients
Combining his love for food and fitness, Chef is also seen in the new Saffola Masala Oats™ campaign unveiling its unique Chef™s Choice range.
JW Marriott Mumbai Sahar appoints Chef Toshiyuki Okabe as Japanese Chef
A connoisseur of Japanese cuisine, Chef Toshiyuki Okabe attributes his thorough knowledge and expertise to his family roots that have greatly…
Chef Sanjeev Kapoor launches range of products in this festive season
Chef Kapoor introduces for the first time ever a stylish range of house-ware products under the brand Sanjeev Kapoor, which will be made available at…
Chef Gurmehar Sethi opens his first restaurant in India
The restaurant offers Thai dishes like Kanom Krok, a creme Brule` stuffed with chicken and tofu, and Meing Khum, a pepper leaf stuffed with garlic,…
Chef Sanjeev Kapoor to host Out of the World - Australia culinary expedition on Food Food
Presented by Wonderchef, the series on ˜FoodFood™ will be aired on every Friday starting 18th December, 9:00 pm.
Celebrity Chef Ranveer Brar and Haute Chef launched first Artisian Indian meal-kit line
\"We\'ve created some delicious recipes for restaurant style dishes to be made at home with great ease. This concept is very dear to me and…

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