The Leela Palace, Bangalore Appoints Chef Simran Singh Thapar as Executive Chef
Over the years, Chef Thapar has showcased his culinary expertise at renowned establishments such as Oberoi Hotels & Resorts, The Roseate Hotels…
  • By - Nusra
  • Jun 23, 2023 / 3 MIN READ
Chef Mahesh Ramasamy Joins Angsana Oasis Spa & Resort as Executive Chef
Mr. Ramasamy will assume the crucial responsibility of managing and supervising all culinary activities at Angsana Oasis Spa & Resort.
Satrujeet Das Appointed as Sous Chef at Bengaluru Marriott Hotel Whitefield
In his new role, Chef Satrujeet will be responsible for crafting innovative menus and ensuring compliance with company standards and health code…
  • By - Nusra
  • May 16, 2023 / 3 MIN READ
Ishant Khanna Appointed as Corporate Chef for Badmaash by VRO Hospitality
Over the course of his 16-year career, Chef Ishant has established himself as a trailblazer in the hospitality industry and has created several…
Sayaji Pune Appoints Chef Yashwant Sopne as Executive Chef
With a penchant for cooking, Chef Yashwant uses the kitchen as his blank canvas to paint it wild with his unstoppable passion and innovative flavors…
  • By - Nusra
  • Mar 13, 2023 / 3 MIN READ
Hyatt Pune Appoints Chef Pankaj Shahi as Executive Chef
Chef Pankaj is ready to advance the culinary narrative at the Hyatt Pune. His depth of knowledge and leadership abilities will prove crucial in…
  • By - Nusra
  • Mar 08, 2023 / 2 MIN READ
Subhajit Sadhukhan Appointed as the Executive chef at The Crowne Plaza Pune City Centre
Subhajit’s culinary expertise ranges from specialization in European, Asian to North Indian cuisines.
  • By - Nusra
  • Feb 20, 2023 / 2 MIN READ
Siddarth Noronha joins Sheraton Grand Pune as Executive Chef
With over 16 years of culinary expertise, Chef Siddarth has been spearheading myriad kitchens across leading brands.
Sofitel Mumbai BKC Appoints Maharaj Pratap Swami as Chef of Tuskers
Maharaj Pratap’s repertoire of regional and local recipes will be an immediate added advantage to Tuskers, where the menus are inspired by thoughtful…
  • By - Nusra
  • Feb 01, 2023 / 3 MIN READ
W Goa Appoints Chef Sunil Dutt as the new Culinary Director
His culinary prowess extends across a wide variety of local and global cuisines ranging from European, Indian, Asian, Japanese, Turkish and Middle…
  • By - Nusra
  • Jan 25, 2023 / 3 MIN READ
Novotel Juhu Beach Elevates Jerson Fernandes as Director of Culinary
With this new role, he will be responsible for overseeing all aspects of the hotel's food and beverage operations, including menu development,…
  • By - Nusra
  • Dec 12, 2022 / 2 MIN READ
Taj City Centre Gurugram Appoints Thai Master-Chef Nisa Yimthong
As India’s first Thai fine dining brand and as one of the best restaurants in Delhi-NCR, Thai Pavilion has earned an iconic status since its…
  • By - Nusra
  • Dec 08, 2022 / 3 MIN READ
Sofitel Mumbai Appoints chef Waris Qureshi as Indian Master Chef
Across his roles, Chef Qureshi remained focused on developing new and unique menus, featuring traditional, authentic flavors and celebrating…
  • By - Nusra
  • Dec 07, 2022 / 3 MIN READ
Sayaji Pune appoints Sonu Singhal as the new Executive Chef
With a penchant for cooking, Chef Singhal uses the kitchen as his blank canvas to paint it wild with his unstoppable passion and innovative flavors…
  • By - Nusra
  • Nov 08, 2022 / 2 MIN READ
Sofitel Mumbai BKC appoints Sidney Dcunha as Culinary Director
Having worked with some of the leading Michelin star venues in New York, under celebrity Chefs such as Michel Roux Snr, Floyd Cardoz, and Hemant…
  • By - Nusra
  • Sep 09, 2022 / 3 MIN READ


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