Restaurant India News: BRICKS Bar and Kitchen Opens Rooftop Outlet in Bengaluru’s Indiranagar
The Indiranagar outlet’s design incorporates brick walls, greenery, and wood accents, offering a comfortable space for guests to return to regularly.
Restaurant India News: KOA Opens New Cafe-Bar in Navi Mumbai’s Inorbit Mall
After establishing its presence in Thane and Juhu, the brand continues its expansion across the Mumbai Metropolitan Region, targeting high-footfall…
Restaurant India News: Coffee Mechanics Opens Flagship Cafe in Bellandur with Estate-to-Cup Model
This model ensures consistency, sustainability, and traceability across its offerings. With the new Bellandur café, the brand aims to build stronger…
Restaurant India News: McDonald’s Targets Tier ll Expansion with New Outlet in Jabalpur
The Jabalpur opening reflects the brand’s broader strategy to expand access to its offerings in Tier ll cities, while investing in community…
Explore Upcoming Events And New Age Agendas
Stay on top – Get the daily news from Indian Retailer in your inbox
Kapil Sharma Opens The Kaps Cafe in Canada with Wife Ginni Chatrath
This season, Archana Puran Singh is joined by Navjot Singh Sidhu on the judging panel, while comedians like Sunil Grover, Krushna Abhishek, and Kiku…
Restaurant India News: TwentySeven Bakehouse Opens Fourth Outlet in Mumbai with All-Vegetarian Menu
This expansion strengthens TwentySeven Bakehouse’s presence in Mumbai’s competitive bakery and QSR segment, positioning it within the well-…
Restaurant India News: Curefoods 'Olio Pizza' Launches 200th Outlet with New Kiosk in Calangute, Goa
Olio has established a presence in over 40 cities, reshaping the way the country experiences pizza by making gourmet flavours.
Yummy Bee Expands in Hyderabad with Clean-Label Dessert Cafe
The 2,000-square-foot café continues the brand’s focus on offering desserts made without sugar, maida, gluten, or preservatives, reinforcing its…
Third Wave Coffee Opens 11 New Cafes in One Day, Crosses 165 Outlets Nationwide
The strategy is aimed at balancing profitability with scale while ensuring a consistent customer experience across diverse locations, including…
Naarma Debuts in Delhi with Global Chefs and Immersive Dining Concept
The drinks menu features options like Not a Picante (featuring cilantro reposado and tamarind juice) and Apples and Croissant, created using fat-…
Amicii Debuts in Indiranagar with Rooftop Pub and Global Comfort Menu
Amicii enters a competitive but growing hospitality market in Bengaluru, where new formats in casual dining and hybrid bar-restaurant concepts…
Mumbai-Based QSR Chain 99 Pancakes Debuts in Delhi-NCR
The move is part of the dessert chain's larger expansion strategy aimed at growing its presence across major Indian markets.
Bombay Club Relocates to Larger Space at Dhan Mill with New Offerings
The revamped space brings together several elements under one roof — including a live food counter, a retail section featuring house-made products,…
Westin Powai Opens NOX Rooftop Lounge in Mumbai with European Menu
The venue is structured to accommodate shifts in mood throughout the evening, transitioning from early evening dining to high-energy nightlife.
EL&N London Enters India with New Café at Jio World Plaza
The café will open its doors on October 18 in partnership with Reliance Brands Limited (RBL), marking EL&N’s first location in the Indian market.
Sorbo Brings a Modern Twist to Moroccan Dining in Gurgaon
The name "Sorbo," derived from the Spanish word for "sip," reflects the restaurant's focus on crafting quality cocktails and beverages that complement the overall dining experience.
Mamagoto and Atelier V Collab for Exclusive 4-Course Dining Experience in Indore
The partnership brings together Mamagoto’s Pan-Asian expertise and Atelier V’s fine dining concept to present a specially curated 4-course Prix Fixe Menu.
Bakingo Marks Milestone with 100th Kitchen in India
As the brand opens more kitchens, it aims to enhance its position in the hospitality sector by providing a diverse selection of cakes and desserts to a wider audience across India.
Gaia Brings A New Vegetarian Dining Experience in Bengaluru
The restaurant’s menu features a fusion of global flavors, blending Indian spices with Asian broths, fresh salads, and more, showcasing the versatility of plant-based ingredients.
Oven Story Pizza Opens First Flagship Store in Patna
The brand's diverse pizza topping options, including Dragonfire, Feta, Pesto, Veggie Fantasy, and extra cheese, are expected to cater to a wide range of tastes.
Daryaganj Expands Globally with First International Outlet in Bangkok
This new location, at Sukhumvit Soi 18 within a five-star hotel, marks the brand’s entry into the global market following the success of 12 outlets across India.
Karigari by Chef Harpal Singh Sokhi Expands with First Cloud Kitchen in Noida
The new cloud kitchen, Karigari No. 11, allows the brand to deliver its signature dishes directly to customers’ homes, providing a seamless home-delivery dining experience.
Rebel Foods Expands Wendy’s Presence in India with New Bengaluru Restaurant
The brand aims to open several more locations by December, enhancing its presence in India’s retail and hospitality landscape.
Bansooriwala’s Expands in Delhi with 24/7 Service at New Lajpat Nagar Outlet
With seating for over 100 guests, this new outlet significantly enhances the brand's customer experience, making it a standout among its growing network of restaurants.