'Indian foods are spicier'
An interaction with Saurabh Khanijo, Owner, Kylin.
  • By - Nusra
  • Apr 07, 2014 / 5 MIN READ
'We are looking for over 500 outlets in next five years'
An interaction with Asvin Simon, Founder, Bangs Hospitality India Pvt Ltd.
  • By - Nusra
  • Mar 26, 2014 / 5 MIN READ
Surging Ahead
An interview with Rajesh Gandhi, MD Vadilal Industries Ltd.
'Tea is not second fiddle to coffee anymore'
An interview with Raghav Verma, Director, Chaayos.
  • By - Nusra
  • Jan 27, 2014 / 6 MIN READ
Indian brands have been more successful than foreign brands
Interview with Rahul Chowdhri, Director, Helion Ventures Advisors Pvt. Ltd.
We understand the entrepreneur mindset
An interview with Ranjit Shastri, Director, Stern Fisher Angel Network.
  • By - Nusra
  • Sep 26, 2013 / 4 MIN READ
Team building brings out the best in employee
An Interview with Rahul Parasher, Marketing & Sales Manager, B-bar
  • By - Nusra
  • Aug 26, 2013 / 6 MIN READ
'English people have a different palate'
An interaction with Chef Aldo Zilli, celebrity chef and restaurateur.
  • By - Nusra
  • Feb 13, 2014 / 3 MIN READ
The primary difficulties are involved with logistics, timing and culture
Duane Messerschmidt, Director of International Sales, Johny Rockets shares the starting up experience in India, reason for expansion and the…
  • By - Nusra
  • Nov 26, 2013 / 5 MIN READ
India calling Western restaurants!!!
Progressive middle class and experiment are the reason for restaurant coming to India.
  • By - Nusra
  • Oct 28, 2013 / 4 MIN READ
Role of Women in Indian Hospitality Industry
It is undeniable that women have excelled in Hospitality sector not only in India, but all over the world.
  • By - Nusra
  • Sep 27, 2013 / 3 MIN READ
What turns Customers into Fans?
In today's competitive hospitality business, you don't want employees. You want people who share the same passion as you do.
  • By - Nusra
  • Sep 23, 2013 / 4 MIN READ
Are Fast-Casual Restaurants Techie?
How well do fast-casual restaurants keep up with their Facebook fans?
  • By - Nusra
  • Jul 23, 2013 / 5 MIN READ
Hiring Staff for Restaurant Success
How important is filling every position in a restaurant with the right people?
  • By - Nusra
  • Jun 19, 2013 / 4 MIN READ
"We Focused on What Not to Do," Suman Bharti of Reflex
We did lots of research on what not to do before getting settled for anything. It was one and half year long research to start this dream project.…


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