"I look forward to leading this talented legal team as we support Chris, the Senior Leadership Team and the entire System to deliver on McDonald…
Upgrading productivity, ensuring patron satisfaction and strategic initiatives are some of his key responsibilities.
With this transition, Sushant Dash will join Tata Starbucks as CEO Designate effective April 1, 2021 and take over as CEO on May 1, 2021.
Sarah will take over from interim CMO Simon Wallis from this month.
Dumbell, has a proven track record of implementing terrific strategic initiatives delivering financial success in tandem with customer satisfaction.
Prior to joining the team, Chef Sandip served as the head chef at Hyatt Regency, Ludhiana.
In his new role, he is responsible for taking care of culinary operations at Seasonal Tastes, as well as guiding his team of enthusiastic chefs.
In her new role, Clark will be leading the pizza chain’s strategy to continue expanding its restaurant footprint in North America and internationally.
AltAir, a four-star boutique hotel, known for providing a luxurious and genuine engaging experience, is a resplendent hospitality property in the…
In his new role, Khan will bring innovation into the bakery and further enhance the gastronomical experience for all guests.
Groomed with extensive experience of over 23 years in hospitality industry, Chef Gautam is the epitome of curating and stimulating, personalized and…
In a dynamic industry like food and beverage, continuous innovation is essential to stay ahead of the competition. And, Entrepreneurs must remain…
In an exclusive interview to Restaurant India Avinash Kant Kumar, President at Jubilant FoodWorks Ltd. talks about their newest kid 'Hong's…
In an exclusive interview with Restaurant India, Sandeep Verma, reknowned mixoligist talks about the growing culture of bar and beverage and how it…
Restaurant India spoke to Vikrant Batra, Co-founder, Cafe Delhi Heights on completion of its successful 12 years.
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