Founded by Afsana Verma, Amit Verma, and Dhaval Udeshi, Soraia has been developed as a full-service restaurant that integrates cuisine, bar…
By emphasising reliability over rapid trend adoption, the brand aims to establish long-term relevance within Koramangala’s competitive food and…
With updated interiors, a revised menu, and enhanced gaming infrastructure, The Game Palacio Bandra aims to strengthen its relevance in Mumbai’s…
This approach aligns with a broader industry shift toward storytelling-led beverage menus that enhance guest engagement and brand recall.
Taking into account that the restaurant operates multiple outlets across Mumbai, the CCPA highlighted that such practices had the potential to impact…
Restaurant India News: Blue Tokai Launches Origins Café in Mohali, Strengthens Specialty Coffee Play
Blue Tokai is working towards opening 100 stores annually and aims to reach a total network of 350 stores by 2027, underlining its intent to…
For mall operators, the entry of a known hospitality brand adds to the tenant mix, supporting longer dwell times and higher overall footfall.
Located along the Morjim backwaters, the property has been developed as a low-density coastal retreat with a focus on open layouts and extended guest…
The campaign positions print as an active consumer touchpoint rather than a passive medium, demonstrating how legacy advertising formats can be…
The relaunch signals TGIF’s intent to re-establish itself as a scalable casual dining chain in India, at a time when the organised restaurant sector…
As Gurgaon continues to attract premium F and B investments, Lair’s entry underscores the market’s readiness for concepts that prioritize experience…
CHA Hong Kong Eating House is positioned as a key addition to Bengaluru’s high-street restaurant landscape, targeting repeat footfall, longer dwell…
At the end of the season, the menu and thematic elements will be replaced in full, as the venue transitions to a new ingredient-led concept.
ORLO operates with a dual model that shifts between lunch and dinner. During the day, the restaurant offers a mess-style service with quick,…
Burger King which runs 18 restaurants in Delhi-NCR, Mumbai and Chandigarh is also planning to enter into delivery services very soon.
The restaurant will serve over 10 salivating-ly global varieties such as the Nasi Goreng, Naughty Mexico, Italian Risotto and the very desi Tandoori…
The platform enables restaurants to link their offerings to major online ordering and couponing services as well, the statement said.
With the whole world celebrating International Yoga Day with fervor, Lite Bite Foods organized a Chair Yoga session with Yoga Instructor Sujeet Singh…
The group which has successfully catered to the locals here is also planning to expand to other cities including Mumbai, Bengaluru and Pune by next…
Starbucks, which bought La Boulange bakery owner Bay Bread Group for $100 million in 2012, said it would also close the two manufacturing plants…
The tie up is a part of IRCTC\'s endeavor to offer varied cuisines to passengers to choose from its newly launched e-catering service.
The cafes signatures dish is combined with ingredients from savory Indian Summer Crepe and vegetarian Florentine crepe to the desserts like the…
On the occasion of their 3rd Anniversary a grand celebration was organized with Beer Buddies at 7° Brauhaus, South Point Mall, Sector-53, Golf…
The beer chain is presently serving over 50 varieties of beer from 17 different countries. And they have both draught and bottled beers.
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