Positioned as the city’s only fine-dining outlet focused exclusively on this category, the restaurant brings regional food from Mangalore, Kerala,…
The brand currently operates in seven countries with more than 100 outlets. Its India entry is positioned as a long-term retail play, aligned with…
The culinary execution is handled by experienced chefs trained in Thalappakatti’s established preparation methods, including the use of hand-pounded…
With this opening, the brand’s total store count in India will reach 12, with existing outlets across Bengaluru, Hyderabad, Mumbai, and Gurugram.
Restaurant India News: Bodega 39 Opens in Goregaon as the Neighbourhood’s First Upscale Cocktail Bar
Founded by Divya Kadam, the 2,500 sq. ft. venue has seating for 140 guests and aims to bring a premium cocktail experience closer to Mumbai’s western…
The lounge complements the terminal’s positioning as a destination-led space rather than a purely functional one.
Restaurant India News: Nova House Launches in Mira Road as a New Dining, Stay and Events Destination
Spanning 15,988 sq. ft., the property includes a multi-cuisine restaurant, lounge and bar, comfortable guest rooms, along with banquet and rooftop…
The experience is priced at Rs 10,000 per person and will begin at 7:30 pm onwards. Reservations will be accepted strictly in advance due to limited…
Marking 11 years in the city’s nightlife scene, the brand continues to grow while staying true to its focus on high-energy ambience, signature…
The newly opened property features 38 rooms and is located on a hilltop in Pangthang, offering direct views of the Eastern Himalayas, including Mount…
The addition of Olive Garden reflects growing confidence in India’s organised restaurant sector and sustained demand for globally established dining…
SICILIANA is positioned as a long-format dining experience that prioritises food quality, ambience, and social engagement within Mumbai’s competitive…
Spread across 1,000 sq. ft., the space transitions from a relaxed daytime café to a lively evening destination.
Bhojanam’s opening marks the beginning of the brand’s wider expansion plan, with new formats slated for Delhi and Mumbai in the coming year.
This unique and mammoth kitchen is fully equipped with the latest applications, high-end equipment, and cutting-edge technology.
Binge Baefikar will be operating through a cloud kitchen format.
India’s leading casual dining restaurant chain’s new beverage menu provides a wide variety of exotic drinks for diners to revel in.
The campaign targets youth between the ages of 18 and 25 and addresses their need to seek new experiences while ordering food.
The burger chain is launching the Rebel Whopper in its over 2,500 restaurants across 25 countries in Europe.
Tonino Lamborghini Beverage products are distributed in more than 40 countries.
SodaBottleOpenerWala is one of the largest brands of the Olive Bar and Kitchen Group, in terms of presence in India.
The new vegan cake-based donut can be customized with a variety of vegan-friendly coatings, toppings, and drizzles.
The Training Center will showcase the art of preparing coffee, in order to preserve the excellence of the product both at the moment of preparation…
The brand introduced its line of fully cooked steamed momos in four luscious flavours, including Original Chicken, Spicy Chicken, Pork and Vegetable…
Copyright © 2009 - 2026 Restaurant India.