Behind this vision is Mahesh Shetty, a seasoned hospitality entrepreneur known for shaping Mumbai’s suburban dining scene with concepts that marry…
Strategically located in the bustling HiTec City, this contemporary business hotel is designed to cater to the needs of modern corporate travelers…
The menu extends across small plates, robata grills, tacos, sushi, and desserts like matcha tiramisu, designed for poolside indulgence.
The relaunch marks a fresh chapter for the restaurant, one that goes beyond fine dining to deliver a fully immersive journey through flavour, design…
Set amid pristine wilderness, the 75-key eco-sensitive resort is designed to blend seamlessly with its natural surroundings.
Inspired by Helen’s belief that “great food becomes unforgettable when paired with experience,” Pizzapalooza is more than a pizzeria, it’s a space…
Featuring 106 rooms and suites, the hotel offers seamless connectivity from Chhatrapati Shivaji Maharaj International Airport
Founded by Imtiaz Ali Siddiqui, who has brought Hyderabad a series of firsts — from Telangana’s pioneering Lebanese QSR, Seasons XPRS, to India’s…
Chivas Regal Crystalgold is a testament to innovation and craftsmanship, born from a bespoke blend and perfected through a pioneering filtration…
The hotel offers 70 well-appointed rooms and suites, blending modern amenities with thoughtful design for a seamless stay experience.
A collector’s set featuring Glenmorangie The Original 10 Years Old and signature whisky glasses, designed to make festive moments unforgettable
It will be available across all Naturals outlets in India from 26th September to 21st November 2025, Pina Colada is designed for those who seek…
Offering business travellers, a blend of luxury, wellness, and sustainability, aligned with our target of 350+ rooms by March 2026 and 5,000 rooms by…
Every 250ml can comes with 6g prebiotic fiber, 0g added sugar, just 18 calories, and no artificial sweeteners, caffeine, or preservatives. Naturally…
This edition includes Cadbury Dairy Milk chocolates packaged with covers from four distinct eras such as 1907, 1923, 1961 and 1999.
Morgan Beverages was founded with the pioneering idea to make Apple Cider the next big thing in India.
The programme has been rolled out amid mounting concerns over the impact of plastic on the environment.
Enchanté gives the reflection of a luxury patisserie to its customers with a chance to taste world’s pastries, cakes, desserts, cookies and more.
The hybrid on-demand payment model will be integrated into the Bangalore-based tea retail chain's beverage dispenser model called BoxC.
These cookies will be available in three variants like natural cocoa with flax seeds, mango with real almond bits, and raisins with flax seeds in…
Barry Callebaut is the partner of ITC Ltd to source the exotic ruby chocolate to craft Fabelle's Ruby Gianduja.
The central and state governments have given financial assistance of Rs 120 crore to build the mega food park on 70 acres of land.
This kiosk will be selling Campco's entire range of chocolates and drinking chocolate powder.
The newly-launched product is currently available in the top metro cities of India in modern trade and general trade stores.
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