Tarun’s elevation stands as a testament to the company’s focus on nurturing in-house talent and empowering employees to take on larger…
The concept integrates dining with leisure, catering to guests visiting after a round of golf, families looking for a relaxed meal, or individuals…
By launching this campaign during a high-consumption period, the brand aims to consolidate its leadership position in the Desi Chinese QSR segment…
The approach reflects a strategic effort to integrate seasonal themes into its menu innovation, which is a growing trend among international QSR and…
As part of this rebranding, the company has launched its first major menu innovation — the Ultimate Cheese Crust, available on all pan pizzas.
It aligns with India’s festive and holiday planning season and targets key outbound travel markets that overlap with Swiggy’s largest user bases.
With the tax burden lowered, brands like Anand Sweets & Savouries are preparing to pass on the benefits to customers while exploring growth…
Developed in collaboration with Atypical Advantage, a leading livelihood platform for people with disabilities, the initiative is aimed at training…
The concept has already generated significant attention, with more than 10,000 direct Expressions of Interest (EOIs) recorded.
With GST 2.0 rationalisation now in effect, hospitality businesses like Tim Hortons are adapting quickly to maintain competitiveness while keeping…
At the end of trading, Eternal’s market capitalisation stood at Rs 3,26,085.35 crore, positioning the company as the biggest gainer across both…
The new model aims to give restaurants more predictable revenue streams, direct engagement with diners, and the ability to reward repeat visits…
The appointments come as Loca Loka accelerates its global rollout. In the past six months, the company expanded its U.S. distribution beyond its 2024…
Through this acquisition, Walko aims to expand its presence in urban markets and accelerate growth in Direct-to-Consumer (D2C) channels in the…
The company has yet to confirm a timeline for a broader rollout, but emphasized that the new technology will not lead to job cuts.
The ˜ease of doing business™ is top priority for the association and implementing the single window system is a stated goal for NRAI president, Riyaaz Amlani.
Our projections indicate that the sector will continue to grow by 13-14 per cent in the next 5-10 years and is likely to become a $220-240 billion industry by 2025, Singhi added.
The company is currently a part of IIMAvericks Programme, a Centre for Innovation Incubation and Entrepreneurship initiative, which invites IIM Ahmedabad alumni to pledge their support for graduating students
Down by seven percent.
Resignation has been accepted.
Trade flat despite sale of Whyte & Mackay.
To sell Delhi and Chennai hotels to pare debt.
To sell India food business.
Moved to Delhi HC against the arbitration filed in London by the food giant.
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