
Hungry N Thirsty Foods Pvt. Ltd. has launched Lucky Tigerr, a new addition to Kolkata’s hospitality and nightlife scene. Located in Park Mansion on Park Street, the venue blends Cantonese and Sichuan culinary traditions with a contemporary dining and clubbing experience. This marks the company's debut in Kolkata, adding to its portfolio of dining establishments across India, including Red in Vasant Vihar, Miss Pinto, Uncles in Delhi, and Casanoni in Goa.
Spanning 3,000 square feet, Lucky Tigerr features a 200-square-foot cocktail bar inspired by China’s sacred mountains, a flexible dining area that transitions into a dance floor, and a DJ console for late-night entertainment. The venue also includes an open kitchen for live culinary displays, two private dining rooms for exclusive gatherings, and a Shisha Lounge. The design incorporates Chinese artifacts and adaptable lighting to create distinct day-to-night atmospheres.
The menu at Lucky Tigerr focuses on a mix of traditional and modern Chinese dishes. Highlights include Garlic King Prawns with Sichuan chili, Roasted Duck Salad with pomelo and pine nuts, and vegetarian options like Crispy Turnip Cake and Wok-Tossed String Beans. Dimsum selections such as Har Gow, Siu Mai, and Bao are also available, alongside main courses like Beijing Duck and Sizzling Seabass with Sichuan chili sauce. Desserts include Matchamisu, Pistachio Cardamom Cream, and Chocolate Succulent.
Lucky Tigerr’s beverage program is inspired by Chinese culture, offering cocktails like the Silk Route Journey, featuring pomegranate, pomelo, and Chinkiang vinegar, and Jack and Ma, which combines jackfruit and mango with a dalle spice mix. The Call Me Kiwi cocktail blends kiwi liqueur, basil, and saline for a refreshing drink.
Leading the operations is Ershad Mullick, General Manager at Hungry N Thirsty Foods Pvt Ltd while Chef Himanshu Thapa oversees the kitchen, focusing on authentic Chinese cuisine. Mukul Kumar, the head mixologist, directs the beverage program.
Lucky Tigerr aims to attract both young professionals and experienced diners, offering a combination of culinary experiences, contemporary design, and nightlife entertainment. The venue is now open at Park Mansion, Park Street, Kolkata.
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