Complementing the food is Saturday Chapters — a ground-breaking cocktail program that introduces a new narrative every two months.
Award-winning Chef Sanjiv Mediratta, who have previously worked with McDonald's, Yum Restaurants, and Café Coffee Day, has skillfully localized…
This latest addition highlights the brand's unwavering commitment to expanding its presence across key neighborhoods, offering customers…
The kitchen is led by renowned chef Hemant Oberoi, who brings with him years of unmatched experience.
The addition of Bon Mama strengthens Reach 3Roads' standing as a top culinary destination by broadening its selection of varied eating options…
The brand, which has six successful locations, has established a place for itself by providing premium products and first-rate delivery services.
Si Nonna's have culinary activity like “Make your own pizza” for all the ages. They also serve vegan-friendly pizzas and kids-focused dishes.
The upcoming outlets promise to bring SGF’s hallmark offerings of protein-rich soy chaaps, flavorful North Indian dishes, and refreshing summer…
Babai Hotel is now open to the public, inviting diners to immerse themselves in a gastronomic journey rooted in tradition and heritage.
Dalkomi is the first authentic Korean dessert brand to be launched in India, the brand eyes to open 50 outlets by end of 2025.
ATM Kolkata's interior design embraces contemporary design principles while exquisitely capturing the city's Victorian past.
The menu is a gastronomic journey across the globe, featuring a harmonious blend of modern Indian, Turkish, Pan-Asian, and European cuisines.
This restaurant will combine global cuisine with Indian flavours giving a fusion approach.
The cuisine is seasonal and features meals that showcase the best of local ingredients while delivering creative international flavors.
In this recently completed project called The Grey Room, Indian designer Saheba Singh of This Is It Designs sought to accomplish the amalgamation of…
The 48 covers restaurant showcases specially-curated organic cuisine that has been tailor-made for the health-conscious Indian palate.
Located in Gurgaon's upmarket 32nd Avenue, this modern dining restaurant showcases a borderless cuisine with Indian elements.
Owned by Akshay Anand and Ashish Begwani, Ophelia is a newly opened Mediterranean Tapas bar and restaurant next to the Ashoka Hotel in the heart of…
The bistro serves a collection of delish breakfasts, lavish lunches, and a luxe high tea menu
Rooted in traditions with a contemporary flair, Molecule's diverse collection of dishes and delish drinks are a portrayal of deep enriching…
Located in one of the most upscale neighbourhoods of the city, La Roca in Aerocity offers dishes from cuisines around the world with some highly…
The newly launched Padmanabham restaurant in Janpath offers authentic south Indian delights from states like Kerala, Karnataka, Andhra Pradesh and…
Located in Gurugram at Golf Course Road, this High-End bar is housed in the lanes of lush green and stylish spaces. Sexy Soda is Umang Tewari's…
The menu brings out a culmination of Authentic Indian and Asian epicurean celebrations.
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