Award-winning Chef Sanjiv Mediratta, who have previously worked with McDonald's, Yum Restaurants, and Café Coffee Day, has skillfully localized…
This latest addition highlights the brand's unwavering commitment to expanding its presence across key neighborhoods, offering customers…
The kitchen is led by renowned chef Hemant Oberoi, who brings with him years of unmatched experience.
The addition of Bon Mama strengthens Reach 3Roads' standing as a top culinary destination by broadening its selection of varied eating options…
The brand, which has six successful locations, has established a place for itself by providing premium products and first-rate delivery services.
Si Nonna's have culinary activity like “Make your own pizza” for all the ages. They also serve vegan-friendly pizzas and kids-focused dishes.
The upcoming outlets promise to bring SGF’s hallmark offerings of protein-rich soy chaaps, flavorful North Indian dishes, and refreshing summer…
Babai Hotel is now open to the public, inviting diners to immerse themselves in a gastronomic journey rooted in tradition and heritage.
Dalkomi is the first authentic Korean dessert brand to be launched in India, the brand eyes to open 50 outlets by end of 2025.
ATM Kolkata's interior design embraces contemporary design principles while exquisitely capturing the city's Victorian past.
The menu is a gastronomic journey across the globe, featuring a harmonious blend of modern Indian, Turkish, Pan-Asian, and European cuisines.
This restaurant will combine global cuisine with Indian flavours giving a fusion approach.
The cuisine is seasonal and features meals that showcase the best of local ingredients while delivering creative international flavors.
The restaurant has a seating capacity of 65 guests, including an outdoor area and large community table.
The popular SodaBottleOpenerWala brand has launched a new menu which goes beyond the classic Mumbai and Parsi-Irani flavours to make it more encompassing of different tastes and cultures
The Japanese restaurant YOUMEE has launched an all-new scrumptious menu. Here is a review of some of their specialities that we tried and found amazingly unconventional
Ditas restaurant is a hybrid restaurant where it is a restaurant in the day and plush bar by night
This themed bar focuses on bulk buying alcohol (quarters, pitchers, house sangria jugs, big cocktails) paired with small plates of scrumptious global cuisine.
Capitalizing on the joint strength of craft coffee and cocktail movement, Foxtrot aims to merge the roles of baristas and bartenders.
Copper Chimney introduces a complete new look to the flagship outlet and a new menu featuring many of the original dishes from its first menu in 1972.
The decor of Imperfecto Shor Cafe features exposed brick with valiant illustrations and vintage looking furniture.
Little Miss Muffet a beautiful European Cafe-cum-bakery recently opened in the MGF Mall, Saket in Delhi.
Located on the first floor in the Miraya Rose complex, the ambience of Ebony at Whitefield is a tribute to colonial-style architecture and building decoration.
There are 17 outlets of Kylin restaurant with both company-owned and franchise formats.
Copyright © 2009 - 2025 Restaurant India.