Bars and restaurant

Also, the staff for home deliveries shall be screened thermally by the restaurant authorities prior to allowing home deliveries.

QR Ordering system allows guests a complete contactless, self-ordering system, table service to communicate with the wait staff.

The format aims at engaging with bartenders, helping them learn new skills and polish their own talent further so that the community comes back even…

Shortage of migrant labours that contributes a lot in the restaurant workforce, dining timings that has been reduced to 9PM would all become a tough…

Research says that after the agriculture industry, it is the restaurant industry in India that employs the maximum people.

In today's world our next conversation is our last meal so I am optimistic that if we are able to survive the onslaught, we will resurge…

Globally, top restaurant brands are coming up with ways to maintain social distancing post covid as this will be the new normal going forward.

In general times, a loyal customer spends 60% more than an ordinary customer.

While large players with low debt will be able to raise money, business revival remains a big question for them, too.

Every year we see new restaurants opening up but this year would be more about saving the existing ones.

It will require significant investments, smaller players will be under increasing stress because banks are not going to lend to the current business…

In an interview with Restaurant India Nisha Walunj talks about taking her restaurant to 30 per cent growth in less than two years.

Talking to Restaurant India Vipul Hirani of Crafters Tap House shares how beer industry is facing loss due to lockdown.

My Menu's existing clients have been quick to adapt and have enabled QR Ordering before the countrywide lockdown.

The restaurateurs were also of the view that the brands that lay a message in terms of health and hygiene will be long runner at this time.