Parambriym is all about authentic South Indian cuisines of Chennai and homegrown recipes. Talking to Restaurant India, Anitha Sivakumar, Owner,…
An interview with Manish Goyal, Owner, FoodieCompass.
An interaction with Ishan Singh Mann, Owner, The Booty Call.
An interview with Arindom Hazarika, Co-founder,Arohan Foods.
An interaction with P Sandeep, Co-Founder, Hello Curry.
An interaction with Vivek Kapoor, Co-Founder, www.dineout.co.in
The logic behind the improved business environment is the increase in the value of investor's investment, followed by substantial growth.
Not only this, restaurant chains like Pita Pit is already serving lettuce options in countries like India and Canada amongst others.
Not only the sales of noodles but other Maggi food items like pasta, ketchup and other ingredients will also be impacted with company hitting majorly…
Nestle India stands to lose advertising inventory of about Rs 10 crore due to Maggi recall despite its move to air commercials of Nescafe or KitKat…
Maggi Noodles, which has become the household name for noodles in India, is under scanner since the last few days.
This Mother's Day, restaurants have come up with various options to spend priceless moments with your mom and shower her with a delightful…
The upscale restaurant designs emphasise on texture more than colour these days in interiors for their exposed brick walls.
The special Navratri thali includes samak rice, kuttu ki puri, sitaphal ki sabzi and mixed fruits.
Experts believe that consumption of healthy food is a part of a broader 'lifestyle', and with growing prosperity, the demand prospects do…
Copyright © 2009 - 2026 Restaurant India.