Launch

The new platform allows restaurants to buy ingredients and supplies at better prices through Deliveroo.

While ensuring taste, the vegan bar also focuses on texture and quirky presentation, using fresh and organic ingredients from the property’s very own…

The new line of product is available in four flavours, including triple berry, spiced pear and fig, strawberry rhubarb, and sweet mango.

Tim Horton’s Beyond Burger is the newest addition to its 100% plant-based patty menu options.

The first product featuring the innovation will be a 70% dark chocolate KitKat bar.

Following a successful trial in Sweden, the new halloumi burger has been rolled out in all Burger King’s UK restaurants.

As per one Starbucks employee, the drink tastes similar to the banana flavor of Laffy Taffy candy.

Initially, the new brand will be focusing on chutneys and pickles in delightful flavours that encompass a variety of palate spectrums.

The crispy tacos haven't been on the fast food chain's menu for nearly a decade, exiting most locations at some point in 2010.

McCafé has witnessed a growth of 600-700% in the last three-four years.

Through this new brand, the Bengaluru-based start-up is eyeing at catering to customers in key regions including Chennai, Kochi, Coimbatore, and…

Kingfisher Radler is a 100% natural drink that contains 30% less sugar than carbonated soft drinks.

The 85-seater restaurant will be offering authentic Thai and Japanese cuisine. 

The Signature Wraps are priced at Rs 210 for the vegetarian and Rs 240 for the non-vegetarian.

This newly launched outlet aims to provide a premium, specially curated menu focusing on the culinary evolution of the people of the city.