The funding includes ₹12.25 crore through a mix of equity investment and revenue support. The capital will be used to accelerate the company’s…
The investment supports the company’s plan to build a new “Better Bakes” category focused on everyday cakes and brownies made using functional and…
The equity round was led by Warmup Ventures, co-founded by Sharad Bansal, with participation from CDM Capital and nX Capital Partners. Other…
This will be the company’s third fundraise in 2025, after raising ₹150 crore earlier this year led by Haldiram’s Kamal Agrawal, along with Khazanah…
India’s first 100% eggless dessert cafe chain is scaling its footprint across Delhi NCR with new cafés and a growing dessert line.
In FY2025, the company reported ₹115 crore in revenue with a 9% EBITDA margin, and it expects to reach ₹150 crore in FY2026. Its dessert brand Bombay…
The new funds will help in increasing the manufacturing, improving the cold-chain logistics, launching more products, and expanding across India and…
With fresh capital in hand, the brand is set to launch 19 more outlets in Kolkata, expand its core team, and invest in robust systems to fuel its…
As the brand scales, it plans to balance speed of growth with localized experience and brand identity, positioning itself within India’s evolving…
Funding to Fuel Expansion into New Markets and Boost Manufacturing Capacity
Strategic Partnership between Akshat Rathee and Abhishek Mathur Set to Revolutionize India's Hospitality Landscape
With continued success in international spirits competitions, Cherrapunji Craft Gin is strengthening its presence in the premium spirits market, with…
Before 2030, the firm hopes to establish a network of more than 100 micro farmers' owned factories in order to duplicate this achievement and…
The company will be able to expand its operations, improve its R&D capabilities, and scale its distribution and retail presence with the help of…
The new funding will be used to improve operational capabilities and expand omnichannel.
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