Restaurant India News: LPG Allocation Raised to 50 Percent for Hospitality and Food Businesses
The government said LPG cylinder deliveries are currently being maintained at pre-conflict levels, with no reported shortages across approximately 2,…
Restaurant India News: Papa Johns Partners Deliverect to Modernize U.S. Delivery Operations
By consolidating operations, brands aim to improve efficiency, reduce operational friction, and maintain consistency in customer experience across…
Restaurant India News: Noma Controversy Triggers Global Debate on Toxic Kitchen Culture
The outcome of this ongoing debate is expected to influence hiring practices, training models, and leadership approaches across the global…
Restaurant India News: Titlie Goa Reopens with New Menu, Cocktail Strategy, and Mumbai Expansion Plans
Titlie is also preparing to enter the Mumbai market, marking its next phase of expansion beyond Goa as it looks to scale its format into other urban…
Restaurant India News: Amicii Indiranagar Introduces New Menu with Global and Asian Flavours
The revised menu at Amicii reflects a broader trend in the hospitality sector where restaurants are integrating global influences and street-style…
Restaurant India News: Roots Café Transitions to Anahata Café with New Wellness Dining Concept in Delhi
With the new identity and location, Anahata Café aims to expand its presence within Delhi’s growing market for wellness-oriented dining experiences…
Restaurant India News: India’s Rs 335-Billion F&B Industry Faces Disruption Amid LPG Shortage
For food delivery platforms such as Zomato and Swiggy, which depend on thousands of operational restaurant kitchens, the ongoing supply disruption…
Restaurant India News: Blue Tokai Launches Origins Café in Connaught Place, Strengthening Delhi Presence
The café has been positioned as a community-focused space aligned with the brand’s emphasis on craft coffee and customer engagement.
Restaurant India News: Mirch Masala Launches New Restaurant at Galaxy High Street in Vapi
The opening also reflects a broader shift in Vapi’s consumption landscape, where demand for organised retail and branded dining formats is increasing…
Restaurant India News: McDonald’s India – North and East Appoints Sara Arjun as Brand Ambassador
The Buddy Meal will be available for a limited period across McDonald’s outlets in North and East India through dine-in, takeaway, drive-thru, the…
Restaurant India News: FOO Opens 9th Mumbai Restaurant at Sky City Mall Borivali
The opening marks the brand’s ninth restaurant in Mumbai and its 14th location across India, reflecting the company’s continued focus on expanding in…
Restaurant India News: Snackzin Launches QSR Concept Focused on Innovative Snacking in Delhi NCR
With the launch, the brand begins its operations in a market that remains one of the most active food and beverage sectors in the country.
Restaurant India News: Nara Thai Launches ‘At Your Table’ Delivery Service in Gurugram With Swiggy Partnership
The initiative, titled “At Your Table by Nara,” is designed to extend the restaurant’s dining experience to consumers at home while maintaining the…
Restaurant India News: Nasi and Mee Launches ‘Simply Sedap’ Limited-Time Menu Featuring Southeast Asian Comfort Dishes
Limited-time menus such as these are increasingly being used by restaurant brands to create periodic menu refreshes and maintain customer engagement…
Restaurant India News: The Studs Launches 5,000 Sq. Ft. Sahakarnagar Outlet to Tap North Bangalore Market
As competition intensifies across the city’s casual dining and bar segment, the success of the Sahakarnagar outlet will depend on its ability to…


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