Samosa Singh Rebrands with Healthier Menu and Modern Identity
The rebranding is part of the company’s strategic push to appeal to a broader and younger audience while maintaining its core focus on quality and…
Sorbo Launches Golden Hours Summer Menu with Seasonal Dishes in Gurgaon
The offering reflects a broader trend among hospitality venues to introduce time-limited menus that align with seasonal ingredients and dining…
Rapido Challenges Zomato and Swiggy with Low-Cost Food Delivery Model
Rapido plans to offer a lower commission range of 8 to 15 percent to restaurants, compared to the 16 to 30 percent currently charged by the existing…
Burger Singh Launches Low-Investment Franchise Model with Brand Co-Investment
Under this initiative, aspiring entrepreneurs can open a dine-in outlet with a capital investment of Rs 24 lakh, while the brand will contribute an…
Explore Upcoming Events And New Age Agendas
Stay on top – Get the daily news from Indian Retailer in your inbox
Foodlink F&B Files DRHP with SEBI for Rs 160 Cr IPO
The public issue includes a fresh issue of equity shares worth up to Rs 160 crore, alongside an Offer For Sale (OFS) of up to 11,953,535 equity…
Curefoods Files Rs 800 Cr IPO to Expand Cloud Kitchen Biz
The move marks a significant development in the company's efforts to scale its presence in India’s foodtech and hospitality space.
Yum China Launches Q-Smart AI Tool for Restaurant Operations
With the introduction of Q-Smart and the continued investment in restaurant-focused AI solutions, Yum China aims to further modernize store-level…
Domino’s Bets on Chicken Innovation with New Pizza Range in India
This move aligns with Domino’s ongoing strategy to cater to evolving consumption trends and increase relevance among meat-eating consumers in the…
SAWARI India Launches Thali and Bento Boxes for Delivery in Bengaluru
These new offerings mark a strategic move to tap into the increasing demand for premium, multi-course meals that cater to both taste and convenience.
From Dubai to Your Plate: Yummy Bee Launches Guilt-Free Viral Mini Burgers in India
The mini burgers are made without maida, preservatives, or gluten, and are positioned as a response to growing demand for indulgent yet clean-label…
Riga Foods Brings Tile-Style Dining to Indian Street Food Offerings
The initiative focuses on reinterpreting traditional Indian street food through a contemporary lens, aligning with changing consumer expectations in…
Heritage Restaurant B Bhagat Tarachand Opens New Outlet in Mumbai’s Andheri
Bhagat Tarachand’s move demonstrates a business model that adapts to changing consumer preferences without compromising on authenticity.
Bengaluru Bars at Risk of License Cancellation After Major Police Action
Customers caught violating tobacco-related regulations were penalized on the spot during the raids, according to officials involved in the operation.
Dindigul Thalappakatti Expands Kerala Footprint with New Kochi Outlet
The new outlet was inaugurated by actress Priya Prakash Varrier, reflecting the brand's continued focus on consumer visibility and local…
IDYLLL Indiranagar Revamps Menu with Regional Indian Flavours
The update reflects a strategic shift in the brand’s culinary direction, aiming to connect with evolving consumer preferences in the premium hospitality segment.
Cafe Delhi Heights Rolls Out Pecan-Themed Menu Across 40 Locations
This partnership is positioned as a step toward aligning comfort food with current wellness trends, further highlighting Cafe Delhi Heights’ focus on conscious dining and innovation in hospitality.
QSRs in India Struggle with Margins Amid Rising Food Delivery Competition
Brands like Jubilant FoodWorks are managing raw material cost inflation but are refraining from passing on the costs to consumers.
QSR Chain Wow! Momo Gets Rs 85 Cr for Retail and FMCG Expansion
The venture debt was provided by Stride Ventures, which has previously supported startups across multiple high-growth sectors.
McDonald’s North and East India Unveils Celebrity-Themed Combo with Ranveer Singh
This move aligns with McDonald’s global Famous Orders campaign, which has previously featured global celebrities such as BTS and Travis Scott.
Bira 91 Unveils Six LIIT Variants in Summer Cocktail Fest
As part of this initiative, Bira 91 is offering a curated menu of six variations on the traditional LIIT, each developed to bring new flavors and ingredients to a familiar format.
Wynnd Hotels’ Dark Room Rolls Out Seasonal Drink Menu in Delhi NCR
Positioned as a cafe-club hybrid, The Dark Room continues to focus on combining curated nightlife experiences with upscale design and music-forward programming.
Burger King Struggles in China as RBI Targets 5 Pc Annual Unit Growth
RBI has set a target of achieving 5 percent annual unit growth by 2028. To meet this goal, the company plans to leverage expansion opportunities across all its brands.
Starbucks Overhauls Leadership Structure to Accelerate Global Growth
The announcement reflects Starbucks’ ongoing efforts to “get back to Starbucks,” with a renewed focus on customer experience, partner support, and operational accountability.
DS Group’s Society of Salad Unveils ‘The Crunch Club’ Meal Plans in Delhi
This new meal plan provides customizable, fibre-rich salads and protein options delivered directly to customers within a 10-kilometre radius of the brand’s outlet in Delhi’s Green Park Market.