Karigari Takes Restaurant Dining Into Customers' Homes With New Private Dining Service
The offering targets customers hosting Diwali celebrations, family gatherings and house parties during the festive season.
Santosham Opens 60-Seater South Indian Vegetarian Restaurant in Malad
The expansion adds a new location to the brand’s Mumbai operations as it looks to reach customers in neighbourhoods beyond its existing outlets.
Domino’s Enters Snacking Category with Dominoid, Prices Start at Rs 119
The launch is part of Domino’s effort to expand its menu beyond its core pizza range and build relevance across more frequent snacking occasions.
14°41° Pizzeria Returns to Fort with 2,000 Sq. Ft. Flagship, Takes Mumbai Network to 17 Outlets
The launch comes a decade after its first restaurant opened in Kala Ghoda and takes its Mumbai network to 17 outlets.
Om Sweets Opens Premium Retail Outlet on Gurugram’s Golf Course Road
The new format presents the company’s existing food portfolio in an updated retail environment while retaining its traditional product range.
Renaissance Bengaluru Race Course Hotel Opens Anglo-Indian Restaurant Cooke Town
The restaurant’s concept draws on the food and cultural history of Bengaluru’s older neighbourhoods. It aims to introduce guests to Anglo-Indian…
Bella Opens in Malad West with Global Vegetarian Menu and Cocktail Programme
The interiors use wooden finishes, textured walls, marble, patterned flooring and curated artwork. A fireplace and dedicated DJ console are also part…
Mary Brown's Chicken Targets 220 Outlets in India by 2030, Sets Rs 550 Crore Revenue Goal
The chain entered the Indian market in 2025 with its flagship outlet in Chandigarh. Since then, it has been building its presence across Punjab and…
SOCIAL Revamps Its First-Ever Outlet on Bengaluru’s Church Street
The reopening brings the brand’s original Bengaluru outlet back into operation with updated interiors and a refreshed customer experience, while…
The Masala Story Opens First Dine-In Outlet on Gurugram’s Golf Course Road
The new outlet adds a physical restaurant format to the brand’s existing business, giving it an additional channel to serve customers in Gurugram.
NMACC Expands Hospitality Offering with New Café and Cultural Space
The launch adds a new food and beverage touchpoint to NMACC’s operations, combining café services with book retail and cultural programming.
Shiv Sagar Expands Beyond Restaurants with Second Food Truck in Thane
The initiative adds a food truck model to Shiv Sagar’s restaurant operations as it explores ways to serve customers across different locations and…
Unify Foodworks Raises Rs 5 Crore to Expand Moe's Casa Mexicana and Carvel Across NCR
Its expansion strategy will depend on store-level performance, supply chain capabilities and the ability to maintain consistent product and service…
SOCIAL Opens New Outlet at Sky City Mall, Borivali, Expanding Its Mumbai Footprint
The outlet brings the brand's all-day dining and beverage format to the western suburb, with its design and interiors drawing on the area's…
K Hospitality to Add 40 Restaurants in FY27, Plans Rs 100 Crore Investment
The group has a limited overseas presence, with around 3-4 outlets across the UAE, the UK and Sri Lanka through Copper Chimney and another group…

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