Restaurant India News: JW Marriott Mumbai Sahar Strengthens Leadership Team with Mariki Sayles Appointment

JW Marriott Mumbai Sahar has announced the appointment of Mariki Sayles as its new Director of Food & Beverage, marking a significant addition to its leadership team. Bringing with her over a decade of international experience across India, New York, and other global markets, Sayles is recognized for her innovative approach to food and beverage management.

An accomplished professional, Sayles has been honored as Mixologist of the Year by The Times of India and most recently served as a judge at ProWine Mumbai 2024, underlining her credibility and influence within the industry.

Her professional journey includes directing beverage operations for Bastian Hospitality’s leading venues across India, overseeing consulting projects nationwide, and contributing to the beverage program at New York’s Michelin-starred Le Bernardin. Across these roles, she has demonstrated a strong ability to develop innovative bar and restaurant concepts that balance operational precision with creative storytelling, resulting in elevated guest experiences.

In her new role at JW Marriott Mumbai Sahar, Sayles will oversee the hotel’s comprehensive Food & Beverage operations, encompassing strategy, innovation, and guest engagement across its restaurants, banquet facilities, and lounges. Her appointment aligns with the property’s broader strategy to sustain its position as one of Mumbai’s leading luxury hospitality destinations.

Mariki Sayles shared: “JW Marriott is synonymous with international standards of excellence, and I am thrilled to contribute to this legacy at JW Marriott Mumbai Sahar. My vision is to elevate our food and beverage experiences to not only match global benchmarks but also redefine them for the Mumbai market—curating concepts that are innovative, immersive, and unforgettable.”

Sayles’ leadership is expected to further strengthen JW Marriott Mumbai Sahar’s culinary offerings, combining creative innovation with strategic operational expertise. Her appointment underscores the hotel’s continued commitment to enhancing guest experiences and maintaining its status as a benchmark for excellence in the luxury hospitality segment.

With her track record of driving concept development and beverage innovation, Sayles is well-positioned to steer JW Marriott Mumbai Sahar’s F&B division toward new levels of creativity and excellence, reinforcing the hotel’s reputation as a key destination in Mumbai’s premium hospitality landscape.