Barista Coffee has opened its 555th café in Salt Lake, Kolkata, marking its seventh outlet in the city. The menu includes signature coffees, protein coffee, matcha and bubble tea, along with gourmet sandwiches, pizzas, pasta, rolls and English breakfast options. The café aims to cater to customers looking for everything from a quick coffee break to a casual meal.
Commenting on the milestone, Rajat Agrawal, CEO, Barista Coffee said, “Reaching the milestone of 555 cafés is a proud moment for Barista Coffee and a testament to the trust our customers have placed in us, the dedication of our teams, and the commitment of our partners. Every café represents our promise to deliver memorable coffee experiences, meaningful connections, and warm hospitality.”
He added, “As we continue to expand our presence, our focus remains on strengthening our brand, innovating our offerings, and making Barista a preferred destination for coffee lovers across India and beyond. This milestone is not just a celebration of how far we have come, but also a reflection of our ambition to reach new markets, create more opportunities, and bring people together over great coffee.”
With dedicated spaces for professionals working remotely, group meetings and informal conversations, the new outlet reflects the growing role of cafés as places to work, connect and socialise beyond traditional dining.
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Cafes in IndiaThe new café follows a hybrid format, combining food and beverages with spaces for work, meetings and social gatherings.
Restaurants in IndiaThe brand has also introduced Harajuku Bakehouse at the mall, bringing its Japanese-inspired food, drinks and desserts to the western suburbs.
Restaurants in IndiaThe brand plans to expand further across key locations in Delhi and the NCR.
New launchBountyful explores the culinary heritage of India’s towns, hills and smaller communities, featuring 18–20 menu from different regional cuisines.