GBC India Brings German Doner Kebab to India With 450-Store Expansion Plan
GBC India Brings German Doner Kebab to India With 450-Store Expansion Plan

German Doner Kebab (GDK), one of the world's fastest-growing premium casual dining brands, is set to enter India through GBC India, with its first restaurant scheduled to open in Jubilee Hills, Hyderabad, in August 2026.

The launch marks the beginning of the brand's long-term India expansion strategy. Following its debut outlet, GBC India plans to expand German Doner Kebab's footprint to 450 restaurants across the country over the next decade, targeting major metropolitan cities and high-growth urban markets.

With more than 170 restaurants globally, GDK is known for its premium doner kebabs made using lean meats, fresh ingredients, handmade sauces and elevated preparation standards. The brand's India entry comes at a time when consumer demand for protein-rich meals and premium dining experiences is growing across the country's food service sector.

The company believes changing consumer preferences, rising disposable incomes and increasing exposure to international cuisines are creating opportunities for premium casual dining concepts in India.

Ginny Sahni, Managing Director of GBC India, said, "GBC has always been about quality, innovation, and connecting with people through food. Having worked with German Doner Kebab UK for over a decade, we understand their standards and culture intimately. Launching GDK in India is a natural next step bringing freshness, flavour, and a global dining experience to our local audience."

Vikrant Tomer, CEO, GBC India, said, "The future of food belongs to brands that understand people beyond the plate. Today's consumers move seamlessly between fitness, fashion, music, content, and culture, and the brands they choose need to reflect those lifestyles. India is seeing a growing appreciation for protein-rich meals and premium dining experiences, making this the perfect moment for GDK to enter the market. We believe the brand is uniquely positioned to connect with a generation that values both quality and experience."

Simon Wallis, CEO, GDK International, added, "India is one of the world's most exciting food markets, and entering this landscape is a natural step in our global journey. Our mission at GDK is to elevate the kebab experience one kebab, done right, at a time. With GBC as our partner, we are confident of delivering on that in India. Together, we will bring a brand that is not only about superior tasting food but also about culture, lifestyle, and creating everyday moments that matter."

The Hyderabad outlet will mark German Doner Kebab's first step into India's premium casual dining market as the company prepares for a phased nationwide rollout.

 
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