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New Launch
Operations
Growth
Food Service
People
Business Suppliers
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Articles
Ingredient Supplier
We are focusing in North India - Amit Bajaj
By - Nusra
May 23, 2016 / 3 MIN READ
Professional
We will be adding 25-30 stores this fiscal year- Tarak Bhattacharya
By - Nusra
May 23, 2016 / 4 MIN READ
People
Our goal is to be in 5000 stores- Jigar Mehta
By - Jigar Mehta
May 21, 2016 / 8 MIN READ
Technology
7 reasons home chefs could disrupt the fast evolving food industry
By - Vedant Kanoi
May 21, 2016 / 5 MIN READ
Investment
How F&B is becoming main allies in mall
By - Nusra
May 20, 2016 / 6 MIN READ
Business suppliers
We are also looking for franchisee in North India- Shaishav Mittal
By - Nusra
May 20, 2016 / 5 MIN READ
Marketing
How fine dine can lure corporate at their restaurant
By - Nusra
May 19, 2016 / 5 MIN READ
Business suppliers
We are getting around 72 per cent of business from food- Talha Chishti
By - Nusra
May 19, 2016 / 3 MIN READ
Startup
We do not see competition from any local vendors- Taniya Dhirasaria
By - Nusra
May 19, 2016 / 3 MIN READ
Chef
The Indian cuisine has various flavours, textures and ingredients- Ashvini Kumar
By - Nusra
May 18, 2016 / 6 MIN READ
Expansion
How can restaurants work on delivering better experience
By - Nusra
May 18, 2016 / 5 MIN READ
Category
Are ice-cream manufacturers aware of the food regulatory requirements for ice-cream?
By - Dr. Saurabh Arora
May 17, 2016 / 8 MIN READ
Chef
Standalone dining options are becoming much more superior- Chef Ajay Chopra
By - Nusra
May 17, 2016 / 4 MIN READ
Franchise
What's in store for 'Restaurant Franchising' in 2016?
By - Nusra
May 16, 2016 / 6 MIN READ
VM & DESIGN
Barcelos enters Kolkata with first restaurant at Acropolis Mall
By - Nusra
May 16, 2016 / 3 MIN READ
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