Technology plays a key role in helping McDonald’s stay responsive to evolving guest needs and better achieve our goals––to feed and foster our…
Restaurant tech is booming with trends like AI & automation, contactless payments, cloud kitchens, smart POS, AR/VR, IoT, and sustainability…
The market is expected to reach ₹9–10 lakh crore by 2030, with a projected CAGR of 11.19% through 2028, hitting $79.65 billion.
One major development in AI is the emotional intelligence via chatbots and voicebots that manages customer query by eliminating the extra workforce…
And, the idea of omni-channel shopping emerged, where each digital touchpoint functions as a stand-alone business.
Virtual reality (VR) and augmented reality (AR) technologies enable chefs to teach new culinary techniques and provide comprehensive kitchen training…
The app offers limitless customization choices, tempting prices, and your daily drink in just three taps.
By reducing paper usage, restaurants are not only cutting down on waste but also saving on the costs associated with printing and reprinting menus.
The increasing prevalence of online searches, third-party delivery apps, and social media recommendations is reshaping the dining industry.
With Microsoft as its primary cloud provider, Domino's has already been experimenting with data and AI capabilities to make store operations…
The Learning Station is accessible to all the 3,00,000 restaurant partners. Aligning with its foundational values of curiosity and perpetual learning…
The QSR chain has used ChatGPT to design the smoothie menu, which includes the Unicorn Smoothie and the Lemon Chiller Smoothie available for a…
This device is installed in select restaurants across Delhi, Lucknow, Hyderabad, Bangalore and Chennai.
He also mentioned that CarPlay is an alternative to drive-thru as customers still have the convenience of staying in their car, and can place an…
And hot food delivery has, in the last 6 months, increased user penetration from 20% to 80% of the population.
According to a report, in 2020, the food delivery market reached a value of US$ 4.35 Billion and is estimated to develop a user base of 300.57 Mn by 2024.
The global cloud kitchen market size was valued at $43.1 billion in 2019, and is estimated to reach $71.4 billion by 2027 with a CAGR of 12.0% from 2021 to 2027, as per reports.
Technology streamlines your end-to-end restaurant operations and helps you deliver compatible customer service.
The government has also asked people involved in home delivery services to be vaccinated at the earliest as per GOI guidelines.
The rise in digital payments and the country moving towards digitisation has also been a catalyst for fueling this growth.
According to Statista, the meal kit industry was valued at $4.65 billion in 2017 and is targeted to reach $11.6 billion globally by 2022.
In order to stay afloat, restaurants across the country took the aid of technology to create a better customer experience, hygiene and safety, increased sales.
It reduces the fever of rental issues and the only thing about which the one should concern is that your modest, hygienic kitchen is established near to consumers.?
In 2014 when we started the business, there were lots of on-demand apps that were coming across the world.
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